CHUNKY VEGETABLE SAUCE

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Chunky Vegetable Sauce image

Provided by Food Network Kitchen

Categories     main-dish

Time 20m

Steps:

  • Finely chop 4 shallots, 1 carrot and 1 celery stalk. Saute in a skillet over medium heat with 2 tablespoons butter and 2 thyme sprigs, about 6 minutes. Add 1/3 cup white wine and boil until evaporated, then add 4 cups Perfect Marinara Sauce (see Cook's Note) and cook 3 minutes. Stir in 1 tablespoon butter and season with salt and pepper. Toss with pappardelle.
  • Photograph Kang Kim

Shambel Adugna
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I would definitely recommend this recipe to anyone looking for a delicious and easy chunky vegetable sauce.


Idowu fodilu Olaitan
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This sauce is delicious and healthy. It's a great way to get your daily dose of vegetables.


Badar Bhatti
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I made this sauce with a few different vegetables than the recipe called for and it turned out great. It's a very versatile recipe.


Prabin Khatiwada
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This sauce is a great way to use up leftover vegetables. I always have a few leftover vegetables in the fridge and this is a great way to use them up.


Asm Khan
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I love that this sauce is made with fresh vegetables. It makes it so much more flavorful than sauces made with canned vegetables.


Ashik Biswas
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This sauce is so versatile. I've used it over pasta, chicken, and fish. It's always a hit.


Bibek Ghimire
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I'm always looking for new and easy recipes and this one definitely fits the bill. It was so easy to make and it tasted delicious. I'll definitely be making this again.


Wajahad Jakhro
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This sauce is a great way to get your kids to eat their vegetables. My kids loved it and they didn't even realize they were eating vegetables.


Rachel Nelson
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I made this sauce for a party and it was a big hit. Everyone loved it! I would definitely recommend this recipe.


Ahnaf Mujahid
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I was pleasantly surprised by how good this sauce was. I'm not usually a fan of chunky sauces, but this one was really tasty. The vegetables were cooked perfectly and the sauce had a great flavor.


Tracy Sharrett
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This sauce is delicious! I made it exactly as the recipe said and it turned out perfect. I will definitely be making it again.


Jeffrey Debbie Saylor
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I love this sauce! It's so easy to make and it's packed with flavor. I've made it several times now and it's always a hit.


FREE LANCER
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This recipe is a winner! The chunky vegetables add a great texture and flavor to the sauce. I served it over pasta and it was a hit with the whole family.