I created this chunky homemade ketchup to jazz up chopped steak sandwiches and hot sausage sandwiches for my family. It's so delicious and fresh-tasting. I gave some to our friends, too, and they enjoyed it on hamburgers and even stuffed peppers. -Susan Stahr, Driftwood, Pennsylvania
Provided by Taste of Home
Time 1h50m
Yield 3-1/2 cups.
Number Of Ingredients 7
Steps:
- In a large saucepan, combine the tomatoes, onion, green pepper, sugar, tomato paste and salt; bring to a boil. Reduce heat; simmer, uncovered, until slightly thickened, about 1-1/2 hours., Stir in vinegar; heat through. Cool to room temperature; store up to 2 weeks in the refrigerator.
Nutrition Facts : Calories 40 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 258mg sodium, Carbohydrate 10g carbohydrate (9g sugars, Fiber 1g fiber), Protein 0 protein.
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zeshan zeshan
[email protected]This ketchup is delicious! It's the perfect condiment for burgers, fries, and hot dogs. I love the way the spices complement the tomatoes.
Timothy Paulsen
[email protected]I'm not a huge fan of ketchup, but this recipe is a game-changer. The ketchup is so flavorful and versatile, I've been using it on everything from burgers to chicken to fish.
Izaiah Suarez
[email protected]This is the best ketchup recipe I've ever tried. It's so easy to make and it tastes amazing. I love that it's made with fresh tomatoes, it really makes a difference in the flavor.
Jehanzeb Ansari
[email protected]I followed the recipe exactly, but my ketchup turned out a little too thick. Next time, I'll add a little more water.
Cute Mytie boi
[email protected]This ketchup is so good! It's the perfect balance of sweet and tangy. I love the chunks of tomatoes, they add a nice texture. I've been using it on everything from burgers to fries to eggs.
Michelle Balanoyos
[email protected]I was looking for a chunky ketchup recipe and this one didn't disappoint. The ketchup is thick and flavorful, and the chunks of tomatoes add a nice texture. I'll definitely be making this again.
Pamela Mcinnis
[email protected]This is a great recipe for a quick and easy ketchup. The ketchup is thick and flavorful, and it's perfect for using as a dipping sauce or as a condiment on burgers and hot dogs.
Seyram Blinks
[email protected]I'm not a big fan of ketchup, but this recipe changed my mind. It's so flavorful and versatile, I've been using it on everything from burgers to eggs.
Abubakar Bashir
[email protected]This ketchup is delicious! I love the way the spices complement the tomatoes. It's the perfect condiment for burgers, fries, and hot dogs.
sherri ward
[email protected]I followed the recipe exactly, but my ketchup turned out a little too sweet for my taste. Next time, I'll use less sugar.
Alhassan Monica
[email protected]This is the best ketchup I've ever had! It's so thick and rich, and it has a wonderful depth of flavor. I love the chunks of tomatoes, they add a nice texture and sweetness to the ketchup.
Rylan Edwards
[email protected]I was pleasantly surprised by how easy this recipe was to follow. I'm not a very experienced cook, but I was able to make this ketchup without any problems. The instructions were clear and concise, and the ingredients were easy to find.
Skella
[email protected]This ketchup is amazing! It's so flavorful and has the perfect amount of sweetness and tang. I love that it's made with fresh tomatoes, it really makes a difference in the taste. I'll definitely be making this again and again.