CHUNKY ARTICHOKE SALSA
Very quick and easy recipe to make. You can serve this with tortilla chips, crackers or over grilled chicken.
Provided by MARIA MAC
Categories Low Protein
Time 10m
Yield 2 cups
Number Of Ingredients 7
Steps:
- Drain marinade from artichokes into bowl. Chop artichokes, olives and red onion. Chop tomatoes. Place vegetables in a bowl.
- Place garlic into a bowl. Snip basil and add to vegetable mixture; mix gently. Season with salt and pepper.
- To serve, spoon salsa into bowl lined with lettuce leaves; place inches.
- center of serving plate. Surround with tortilla chips.
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Gh Kam
[email protected]This salsa is a great way to use up leftover vegetables.
Mental Jutt
[email protected]This salsa is the perfect party food. It's easy to make and everyone loves it.
Raja Zeeshan
[email protected]This salsa is amazing! I love the smoky flavor from the roasted tomatoes.
James Safety
[email protected]This salsa is way too spicy for me. I had to add a lot of sour cream to cool it down.
Tabish Ameer
[email protected]This salsa is a bit too chunky for my taste. I prefer a smoother salsa.
Baaba Funcky
[email protected]I was surprised at how easy this salsa was to make. I've never made salsa before, but this recipe was so simple to follow.
Divine Iyahen
[email protected]This salsa is a great way to add some extra flavor to your favorite Mexican dishes. I love putting it on tacos, burritos, and enchiladas.
Aourangziabsial Aourangziabsial
[email protected]I'm not a huge fan of artichokes, but I loved this salsa! The flavors are well-balanced and it's not too overpowering.
Pranav fire
[email protected]This salsa is so easy to make and it's always a hit with my family and friends. I love that it's healthy and delicious.
Mahar Awais Mahar Awais
[email protected]I love the combination of flavors in this salsa. The artichokes add a nice briny flavor, while the tomatoes and onions add sweetness and acidity. It's the perfect salsa for chips, tacos, or burritos.
Ahmed Rafie
[email protected]This salsa is a great way to use up leftover artichokes. It's also a healthier alternative to traditional salsa, since it's made with fresh ingredients and no added sugar.
Mon
[email protected]This chunky artichoke salsa was a huge success at my last party. I loved how easy it was to make, and my friends raved about the flavor. I definitely recommend trying this recipe if you're looking for a delicious and easy appetizer.