Delicious nachos inspired by my favorite restaurant chain that has now closed.
Provided by Chrystal Oates
Categories Appetizers and Snacks Cheese Nachos Recipes
Time 21m
Yield 6
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Arrange tortilla chips in a single layer on an ungreased baking sheet.
- Mix imitation crabmeat, sour cream, mayonnaise, onion, and dill together in a bowl. Drop 1 tablespoonful of mixture on each chip. Sprinkle Cheddar cheese and paprika on top.
- Bake in the preheated oven until Cheddar cheese is melted, 6 to 8 minutes.
Nutrition Facts : Calories 158.5 calories, Carbohydrate 16.9 g, Cholesterol 18.9 mg, Fat 6.4 g, Fiber 1.1 g, Protein 9.1 g, SaturatedFat 2.1 g, Sodium 581.1 mg, Sugar 3.1 g
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Oluwatomisin Ogundiran
[email protected]I would not recommend this recipe.
Ari Baby Cupcake
[email protected]The nachos were too expensive for what you get.
yari rolon
[email protected]I thought the nachos were a little bland. I would have liked more seasoning.
Md Hosen raj
[email protected]These nachos were a little too spicy for me, but I still enjoyed them.
Sankor Shil
[email protected]I would definitely recommend this recipe to anyone who loves seafood and nachos.
Anneleen Couckuyt
[email protected]These nachos are so easy to make. I had them ready in under 30 minutes.
AKIB Khan
[email protected]I love the crispy tortilla chips and the creamy avocado sauce.
Wanda
[email protected]I made these nachos for my family and they were a big hit. Even my picky kids loved them.
Jeremia Chicco
[email protected]These nachos are perfect for a party or a game day snack.
Rahim Rouge
[email protected]I was a little hesitant to try this recipe because I'm not a huge fan of seafood. But I'm so glad I did! The nachos were amazing.
Fatimah Durojaiye
[email protected]I love that this recipe uses a variety of seafood. It makes for a really flavorful dish.
Tarek Magdy
[email protected]I've made these nachos several times now and they're always a crowd-pleaser. The seafood is cooked perfectly and the toppings are all delicious.
Janquira Nukita
[email protected]These nachos were a hit at my party! Everyone loved the combination of flavors and textures.