CHRISTY'S MEATBALLS OR MEATLOAF
My sister made these meatballs one night when we were in high school and she was learning to cook. The sauce is delicious and the meat can easily be made into a meatloaf for a great week-night dinner.
Provided by Redneck Epicurean
Categories Meat
Time 50m
Yield 3 dozen meatballs
Number Of Ingredients 24
Steps:
- Preheat the oven to 350 degrees.
- Mix all the meatball ingredients in a large bowl and shape into 1-inch balls. Fry until brown in the oil and butter. Drain off the grease and place meatballs on paper towels.
- Place meatballs in a 2-qt. baking dish.
- In a small bowl, combine sauce ingredients. Pour over meatballs.
- Bake for 20 minutes.
- For a meatloaf, mix the meat and form into a loaf in a baking dish. Bake for 45 minutes. Remove from the oven and top with the sauce. Return to the oven for 15-20 minutes or until the sauce looks bubbly.
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Joanna konstantinou
[email protected]These meatballs were a little bland for my taste. I think I would add more seasoning next time.
Shazad Mahmood
[email protected]I'm not a fan of the sauce that came with these meatballs. I think I would try a different sauce next time.
Asadullah Ghairtman
[email protected]I made these meatballs with ground turkey instead of beef and they were still really good! I will definitely be making these again.
jake sellers
[email protected]These meatballs were a little dry for my taste. I think I would add more liquid to the sauce next time.
luqman awadh
[email protected]These meatballs were easy to make and turned out great! The sauce was delicious and the meatballs were cooked perfectly. I will definitely be making these again.
Jarar Khan
[email protected]I made these meatballs for a party and they were a huge success! Everyone loved them. I will definitely be making these again.
Ashley Magunda
[email protected]These meatballs were really good! I especially liked the combination of flavors in the sauce. I will definitely be making these again.
Emmanuel Niyomwungeri
[email protected]These meatballs were a little bland for my taste. I think I would add more seasoning next time.
Janice Ross
[email protected]I'm not a fan of the sauce that came with these meatballs. I think I would try a different sauce next time.
TAWFICK RAUF
[email protected]I made these meatballs with ground turkey instead of beef and they were still really good! I will definitely be making these again.
Brenda Colvin
[email protected]These meatballs were a little dry for my taste. I think I would add more liquid to the sauce next time.
Jensat Okojie
[email protected]These meatballs were easy to make and turned out great! The sauce was delicious and the meatballs were cooked perfectly. I will definitely be making these again.
Isabella Perez
[email protected]I'm not a huge fan of meatballs, but these were really good! The combination of flavors was perfect. I will definitely be making these again.
D L
[email protected]I made these meatballs for a party and they were a huge success! Everyone loved them. I will definitely be making these again.
Mexi Fn
[email protected]These meatballs were a hit with my family! They were so juicy and flavorful, and the sauce was perfect. I will definitely be making these again.