CHRISTMAS WASSAIL
"After everyone is served cups of steaming, spiced cider, we all give the wassail toast," Patricia Atkins, Palmer Lake, Colorado, says of the ancient beverage. "Be whole. Good health to you."
Provided by Taste of Home
Time 1h5m
Yield 42 servings (3/4 cup each).
Number Of Ingredients 9
Steps:
- Preheat oven to 375°. Place apples in an 8-in. square baking dish, cut side down. Pour water around apples. Bake, uncovered, 20-25 minutes or until tender. Cool slightly., When cool enough to handle, scoop out pulp from apples and place in a blender; discard apple peel. Add 1/2 cup cider to blender; cover and process until smooth., In a stockpot, combine remaining ingredients, apple puree and remaining cider. Bring to a boil. Reduce heat; simmer, uncovered, 15 minutes. If desired, discard citrus slices and cinnamon stick before serving., Freeze option: If making in advance, you can cover and freeze the uncooked pie for up to 3 months. To use the frozen pie, bake at 375° for 70 minutes.
Nutrition Facts :
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Penny Lumbley
[email protected]This wassail is a great way to warm up on a cold winter day.
andrius rudys
[email protected]This wassail is a delicious and festive drink.
Ali Akbar Pandrani
[email protected]This wassail is a great way to use up leftover fruit.
Yhara Onbi
[email protected]This wassail is the perfect drink to serve at a holiday party.
Adeel Mashori
[email protected]This wassail is a delicious and easy-to-make holiday drink.
John Davide
[email protected]I love the festive flavor of this wassail. It's perfect for the holidays.
Iwitea Haua
[email protected]This wassail was a great way to warm up on a cold winter day.
Damien O'Connell
[email protected]I made this wassail for a party and it was a hit! Everyone loved it.
Sibongile Lekgetho
[email protected]This wassail was easy to make and very tasty. I especially liked the addition of the cinnamon sticks.
PIZZA KILLER RBLX
[email protected]I found this wassail to be a bit bland. I think it could have used more spices.
Sherzaman Mirani
[email protected]This wassail was a bit too sweet for my taste. I think I would reduce the amount of sugar next time.
Mister Abebe
[email protected]I made this wassail for a potluck and it was a huge success. Everyone raved about how delicious it was. I especially liked the fact that it's non-alcoholic, so everyone could enjoy it.
Jordan Cook
[email protected]This wassail recipe is a great way to use up leftover fruit. I had some apples and oranges that were about to go bad, so I decided to give this recipe a try. I'm so glad I did! The wassail was delicious and my family loved it.
Rafin Ahmed
[email protected]This wassail was a hit at our Christmas party! Everyone loved the warm and inviting aroma that filled the house as it simmered on the stove. The flavor was perfectly balanced, with just the right amount of sweetness and spice. I will definitely be ma
Samuel Maynez
[email protected]I've tried many wassail recipes over the years, but this one is by far the best. The instructions are clear and easy to follow, and the end result is a delicious and flavorful drink that is perfect for a holiday party. I especially appreciate the fac
Aneela ILyas
[email protected]This wassail recipe is a delightful blend of festive flavors that warms the soul. The combination of spices, citrus, and wine creates a rich and comforting drink that is perfect for any holiday gathering. I especially enjoyed the addition of the appl