CHRISTMAS TRIFLE
A holiday tradition in our house for over twenty years.
Provided by DaDD
Categories Desserts Specialty Dessert Recipes Trifle Recipes
Time 2h45m
Yield 12
Number Of Ingredients 16
Steps:
- Slice the jelly rolls into 1-inch pieces. Line a glass trifle bowl with the sliced jelly rolls. Drizzle 1/2 cup of sherry over the jelly roll slices. Toss the raspberries with 1 tablespoon of sugar or to taste and spoon over the jelly roll slices.
- In a bowl, whisk together the egg, egg yolks, and 1/2 cup of sugar until smooth; whisk in the flour until thoroughly combined and free of lumps. Pour milk and half-and-half into a saucepan; heat over medium heat until the milk mixture is steaming hot but not simmering. Whisk about 1/4 cup of the hot milk mixture into the egg mixture until smooth; repeat, whisking the hot milk in thoroughly each time, until you have whisked in about 3/4 cup of the hot milk mixture. Whisk the milk-egg mixture back into the steaming milk in the saucepan. Reduce heat to low. Whisking constantly, heat the sauce until it is thickened and just at the point of simmering (do not boil sauce), 3 to 4 minutes. Whisk in vanilla extract, 2 tablespoons of sherry, and butter. Allow the sauce to cool for about 10 minutes, whisking often to avoid lumps.
- Pour the custard over the raspberries in the trifle bowl, cover bowl with plastic wrap, and refrigerate until thoroughly chilled and set, at least 2 hours. Garnish with dollops of whipped cream, more raspberries, and chocolate shavings if desired.
Nutrition Facts : Calories 279 calories, Carbohydrate 43 g, Cholesterol 70.1 mg, Fat 10.5 g, Fiber 3.2 g, Protein 4 g, SaturatedFat 4.7 g, Sodium 185.8 mg, Sugar 14.8 g
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Zakhya Gadson
[email protected]This trifle was amazing! The combination of flavors and textures was perfect. I will definitely be making this again.
darius
[email protected]This trifle was a bit too sweet for my taste, but my family loved it. I'll probably make it again, but I'll use less sugar next time.
wiza Mussa
[email protected]I made this trifle for my family and they all loved it! It was the perfect dessert for our Christmas dinner.
Ndekugri Elias
[email protected]This trifle was the perfect way to end our Christmas dinner. It was light and refreshing, and the flavors were amazing.
Ali Hussen
[email protected]This trifle was a bit too heavy for my taste. I think I would have preferred it with less custard.
Saba Shariff
[email protected]This trifle was so beautiful! It was almost too pretty to eat.
Sephie Southern
[email protected]I'm not a big fan of fruit in my desserts, but this trifle was still really good. The cake and custard were delicious.
Steve Kyviakidis
[email protected]This was the easiest trifle I've ever made! It only took me about 30 minutes to put together.
ahmad helal
[email protected]This trifle was delicious! I loved the way the flavors came together. It was the perfect dessert for our Christmas dinner.
Farhan Ujan
[email protected]This trifle was a bit too boozy for my taste, but my husband loved it. I'll probably make it again, but I'll use less alcohol next time.
9t9 Talal
[email protected]I made this trifle for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
saraya ahmad
[email protected]This trifle was amazing! The combination of flavors and textures was perfect. I will definitely be making this again.
Saleem Ali khan
[email protected]I thought this trifle was just okay. It wasn't bad, but it wasn't anything special either.
Ranjit Kumar pandit
[email protected]This was my first time making a trifle and it turned out great! It was easy to follow the recipe and the end result was delicious.
K6
[email protected]This trifle was a bit too sweet for my taste, but my family loved it. I'll probably make it again, but I'll use less sugar next time.
Karabo Kabo
[email protected]I'm not a big fan of trifles, but this one was really good! The flavors were perfect together and it wasn't too heavy.
Porosh Kumar
[email protected]This is my favorite trifle recipe! I make it every year for Christmas and it's always a hit.
Ameer hamza Malik
[email protected]I made this trifle for my family and they all loved it! It was the perfect dessert for our Christmas dinner.
Faseeh Munir
[email protected]This trifle was a hit at our Christmas party! Everyone loved it and it was so easy to make.