CHORIZO DATE RUMAKI

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Chorizo Date Rumaki image

"I got this recipe from my sister-in-law who got it from her chef brother," shares Miriam Hershberger from Holmesville, Ohio. "It is delicious, and it always disappears quickly."

Provided by Taste of Home

Categories     Appetizers

Time 35m

Yield 32 appetizers.

Number Of Ingredients 4

1 package (1 pound) sliced bacon
4 ounces uncooked chorizo or spicy bulk pork sausage
2 ounces cream cheese, cubed
32 pitted dates

Steps:

  • Cut each bacon strip in half. In a large skillet, cook bacon in batches over medium heat until partially cooked but not crisp. Remove to paper towels; drain drippings. Crumble chorizo into the same skillet; cook and stir until fully cooked. Drain. Stir in cream cheese., Carefully cut a slit in the center of each date; fill with cream cheese mixture. Wrap a piece of bacon around each stuffed date; secure with toothpicks. Place on ungreased baking sheets. Bake at 350° for 12-15 minutes or until bacon is crisp.

Nutrition Facts : Calories 69 calories, Fat 4g fat (2g saturated fat), Cholesterol 9mg cholesterol, Sodium 123mg sodium, Carbohydrate 6g carbohydrate (5g sugars, Fiber 1g fiber), Protein 2g protein.

Sheeraz Ahmad
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I was looking for a new appetizer to try and these fit the bill perfectly. They were easy to make and turned out great. The chorizo and dates were a delicious combination and the pistachios added a nice crunch. I'll definitely be making these again.


Shahbaz Gujjar
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These were delicious! I made them for my family and they loved them. The chorizo and dates were a perfect combination, and the pistachios added a nice crunch. I will definitely be making these again.


Shan Mughal
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I've made these several times now and they're always a hit. They're so easy to make and they're always a crowd-pleaser. I highly recommend them!


Brigham Laboso
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These were a hit at my party! Everyone loved them. They're so easy to make and they're always a crowd-pleaser. I highly recommend them!


Sharon Wilcoclson
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I was hesitant to try these because I'm not a big fan of chorizo, but I'm so glad I did! The dates and pistachios really balance out the flavor of the chorizo, and the whole thing is just so easy to make. I'll definitely be making these again.


Hashmat Hashmi
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These were delicious! I made them for my family and they loved them. The chorizo and dates were a perfect combination, and the pistachios added a nice crunch. I will definitely be making these again.


Davina ruiz
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I made these for a party and they were a huge hit! Everyone loved them. They were so easy to make and they tasted amazing. The chorizo and dates were a perfect combination, and the pistachios added a nice crunch. I will definitely be making these aga


Towsif Alam
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My husband and I loved these! They were so easy to make and they tasted amazing. The chorizo and dates were a perfect combination, and the pistachios added a nice crunch. We will definitely be making these again.


Hammad butt
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These were a hit at my party! They were so easy to make and everyone loved them. The chorizo and dates were a perfect combination, and the pistachios added a nice crunch. I will definitely be making these again.


Lexie Steckling
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I was looking for a new appetizer to try and these fit the bill perfectly. They were easy to make and turned out great. The chorizo and dates were a delicious combination and the pistachios added a nice crunch. I'll definitely be making these again.


Travis Jones
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These were delicious! I made them for my family and they loved them. The chorizo and dates were a perfect combination, and the pistachios added a nice crunch. I will definitely be making these again.


Khaleda Rabbani
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I've made these several times now and they're always a hit. They're so easy to make and they're always a crowd-pleaser. I highly recommend them!


Nita Nita
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These were so good! I made them for a potluck and they were gone in minutes. I love the combination of sweet and savory, and the pistachios add a nice crunch. I will definitely be making these again.


MD Ruble Islam
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I'm not usually a fan of chorizo, but this recipe changed my mind. The dates and pistachios really balance out the flavor of the chorizo, and the whole thing is just so easy to make. I'll definitely be making these again.


Wilbur Wood
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These were a huge hit at my party last night! Everyone loved the sweet and savory combination of the chorizo and dates, and the pistachios added a nice crunch. I'll definitely be making these again soon.