Make and share this Corn Cakes recipe from Food.com.
Provided by James Craig
Categories Grains
Time 30m
Yield 5 serving(s)
Number Of Ingredients 7
Steps:
- Combine corn, onion, milk, with the beaten egg in a bowl.
- Combine flour, baking powder and salt in a separate bowl.
- Add corn mixture and mix just enough to moisten.
- Drop, by 1/4 cupfuls, onto a lightly greased griddle and fry until golden brown on both sides.
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Abu Saied
[email protected]I made these corn cakes for my kids and they loved them! They are a great way to get kids to eat their vegetables.
Ali Gaming
[email protected]These corn cakes were a bit too dry for my taste. I think I will add a bit more milk next time. Otherwise, they were very tasty and I loved the flavor of the corn.
Ashmi Shahi
[email protected]I've made these corn cakes several times now and they are always a crowd-pleaser. They are so easy to make and they always turn out perfectly.
GEORGIA Hines
[email protected]These corn cakes were delicious! I made them for breakfast this morning and they were the perfect way to start my day.
Jamar Lewis
[email protected]I made these corn cakes for a potluck and they were a hit! Everyone loved them.
MD IMRAN PARVES RANA
[email protected]These corn cakes were a bit bland for my taste. I think I will add some more spices next time.
Farazz Raiaz
[email protected]I've never made corn cakes before, but these were so easy to make and they turned out great! Thanks for the recipe!
Frankie Kaufmann
[email protected]These corn cakes were delicious! I will definitely be making them again.
Samra Channel
[email protected]I made these corn cakes for my kids and they loved them! They are a great way to get kids to eat their vegetables.
Dragonfly Hummingbirds
[email protected]These corn cakes were a bit too dry for my taste. I think I will add a bit more milk next time. Otherwise, they were very tasty and I loved the flavor of the corn.
Olsi Gurra
[email protected]I've made these corn cakes several times now and they are always a crowd-pleaser. They are so easy to make and they always turn out perfectly.
WAJAHAT PUKHTOON
[email protected]These corn cakes were delicious! I made them for breakfast this morning and they were the perfect way to start my day.
Rifat2612 Zahrah1992
[email protected]I made these corn cakes for a potluck and they were a hit! Everyone loved them.
Ann-Marie
[email protected]These corn cakes were a bit bland for my taste. I think I will add some more spices next time.
Dj Server
[email protected]I've never made corn cakes before, but these were so easy to make and they turned out great! Thanks for the recipe!
Cyrus Pryor
[email protected]These corn cakes were delicious! I will definitely be making them again.
c eds
[email protected]I made these corn cakes for my kids and they loved them! They are a great way to get kids to eat their vegetables.
Keila Madrigal Garcia
[email protected]These corn cakes were a bit too dry for my taste. I think I will add a bit more milk next time. Otherwise, they were very tasty and I loved the flavor of the corn.
Jody Galardo
[email protected]I've made these corn cakes several times now and they are always a crowd-pleaser. They are so easy to make and they always turn out perfectly. I love that I can use fresh or frozen corn, depending on what I have on hand. These cakes are a great way t
Nonjabulo Sibisi
[email protected]These corn cakes were absolutely delicious! I made them for breakfast this morning and they were a hit with my family. The cakes were moist and fluffy, with a slightly sweet flavor. I loved the addition of the corn kernels, which gave the cakes a nic