CHOW YUK
I've been making this ever since I was first married (18+ years so far) and my family never gets tired of this.
Provided by Mirj2338
Categories Poultry
Time 35m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Saute the turkey strips in a little oil until browned.
- Add the celery, onion, mushrooms and water chestnuts.
- Stir-fry until the onion becomes translucent.
- Add the brown sugar, salt and soy sauce, cook for an additional 10 minutes until ready.
- Serve with plain white rice.
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#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #main-dish #poultry #asian #chinese #kosher #turkey #dietary #meat
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Monica Nalibi
[email protected]I love this recipe! It's so easy to make and the pork belly always turns out crispy and delicious. I highly recommend this recipe.
Joecali Rodriguez
[email protected]This recipe is a winner! The pork belly was crispy and the sauce was delicious. I served it with rice and vegetables and it was a complete meal.
zakaria Abdullahi
[email protected]I made this recipe for my family and they loved it! The pork belly was crispy and flavorful, and the sauce was perfect. I will definitely be making this again.
malachi jacobs
[email protected]This is the best chow yuk recipe I've ever tried. The pork belly is crispy on the outside and tender on the inside. The sauce is also delicious. I highly recommend this recipe.
Mr Zeeshan
[email protected]This recipe was easy to follow and the pork belly turned out amazing! I will definitely be making this again.
Asdf
[email protected]I love this recipe! The pork belly is always crispy and flavorful. I also love the sauce. It's the perfect balance of sweet and savory.
Nour Ajami
[email protected]This was my first time making chow yuk and it was a success! The pork belly was crispy and the sauce was delicious. I will definitely be making this again.
brandon hicks
[email protected]I've made this recipe several times and it always turns out great. The pork belly is always crispy and flavorful, and the sauce is perfect. I highly recommend this recipe.
Reaz A Reaz A
[email protected]This recipe is a keeper! The pork belly was crispy and tender, and the sauce was delicious. I served it with rice and vegetables and it was a complete meal.
blnd ahmad
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the crispy pork belly and the flavorful sauce. I will definitely be making this again.
Tachanka The. Lord
[email protected]This recipe was easy to follow and the pork belly turned out delicious. I would recommend using a good quality pork belly for the best results.
Ayoube Mejri
[email protected]I love chow yuk and this recipe did not disappoint. The pork belly was crispy and flavorful, and the sauce was perfect. I will definitely be making this again.
Siam FF
[email protected]5/5 stars! This recipe is a winner. The pork belly was crispy on the outside and tender on the inside. The sauce was also delicious. I served it with rice and vegetables and it was a hit with my family.
Karlo Valentak
[email protected]This was my first time making chow yuk and it turned out great! The instructions were easy to follow and the pork belly was cooked perfectly. I will definitely be making this again.
Salton
[email protected]I've tried many chow yuk recipes, but this one is by far the best. The secret is in the marinade. It's packed with flavor and really penetrates the pork belly. The result is a crispy, flavorful dish that is sure to impress.
JustLittleOleMe
[email protected]This recipe was amazing! The pork belly was so crispy and flavorful. I will definitely be making this again.