CHORIZO-COD-POTATO STEW
Steps:
- Preheat a soup pot over medium-high heat with the EVOO. Add the sliced chorizo and cook, stirring frequently, for 2 minutes. Add the potatoes and continue to cook for 2 minutes. Add the onions, carrots, and garlic, season with salt and pepper, and cook, stirring frequently, for 5 minutes. Add the white wine and cook for 3 minutes. Add the fire-roasted tomatoes, chicken stock, and roasted red peppers, bring up to a simmer and cook for 5 minutes. You want the soup to be at a gentle simmer before you add the fish so, if necessary, turn the heat down a little. Add the cod. Gently simmer for 3 to 4 minutes, or until the fish is cooked through. Finish the soup with the parsley, taste for seasoning, and serve.
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Lee Skull
[email protected]I'm not a big fan of fish, but I really enjoyed this stew. The cod was cooked perfectly and the flavors were great.
DJ Anup Roy
[email protected]This stew is a great way to use up leftover chorizo and cod. It's also a very affordable meal to make.
Inhaaz S Zoope
[email protected]I've never made a stew before, but this recipe was easy to follow and the stew turned out great. I'll definitely be making it again.
Y Hamadeh
[email protected]I'm not a big fan of stews, but I really enjoyed this one. The flavors were great, and the stew wasn't too heavy.
ZI No
[email protected]This stew is perfect for a cold winter day. It's hearty and filling, and it warms you up from the inside out.
Gam Ton
[email protected]I've made this stew several times, and it's always a hit. I love the way the chorizo and cod flavors combine.
Hiki Hiki
[email protected]This is one of my favorite stews. It's so easy to make, and it's always delicious.
Makyla Frost
[email protected]I made this stew for a party, and it was a huge hit. Everyone loved the flavors, and they all asked for the recipe.
Ofentse King
[email protected]This stew is a great way to get your kids to eat fish. My kids loved the chorizo and potatoes, and they didn't even notice the cod.
Alom Hosian
[email protected]I'm not a big fan of chorizo, but I really enjoyed this stew. The flavors were well-balanced, and the stew wasn't too spicy.
Janey Tidd
[email protected]This stew is a great way to use up leftover chorizo and cod. It's also a very affordable meal to make.
Bakar Bakar
[email protected]I wasn't sure what to expect from this stew, but I was pleasantly surprised. The flavors were amazing, and the stew was very filling.
Nas Bob
[email protected]This stew is so easy to make, and it's always a crowd-pleaser. I've made it for potlucks and parties, and it's always a hit.
Terry Costilow
[email protected]I love the combination of flavors in this stew. The chorizo and cod are a great match, and the potatoes add a nice heartiness.
Sudip Thakuri
[email protected]This stew is the perfect comfort food for a cold winter day. The chorizo adds a nice spicy kick, and the cod and potatoes are cooked to perfection.
Smarty Mehak
[email protected]I was pleasantly surprised by how easy this stew was to make. I'm not a very experienced cook, but I was able to follow the instructions easily and the stew turned out great.
Mehar Asad
[email protected]This stew was a hit with my family! The flavors of the chorizo, cod, and potatoes were perfectly balanced, and the broth was rich and flavorful. I'll definitely be making this again.