CHORIZO BURRITO BOWLS
I'm always on the hunt for fast and filling meals. Chicken sausage makes an awesome one-dish dinner by itself or served with brown rice in a burrito. -Elisabeth Larsen, Pleasant Grove, Utah
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- In a large skillet, heat oil over medium heat. Add sausage; cook and stir until lightly browned. Remove from pan., Add onion to same skillet; cook and stir 3-5 minutes or until tender. Stir in beans, tomatoes, corn and sausage; bring to a boil. Reduce heat; simmer, uncovered, 5 minutes. Stir in rice and spinach; cook 2-3 minutes or until heated through and spinach is wilted. Sprinkle with cheese and cilantro.
Nutrition Facts : Calories 425 calories, Fat 14g fat (3g saturated fat), Cholesterol 70mg cholesterol, Sodium 1275mg sodium, Carbohydrate 52g carbohydrate (7g sugars, Fiber 8g fiber), Protein 27g protein.
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Dominique Henderson
[email protected]I love how versatile these burrito bowls are. You can add or remove ingredients to suit your own taste.
chris sager
[email protected]These burrito bowls are the perfect meal for a busy weeknight. They're quick and easy to make, and they're always a crowd-pleaser.
Mark Bell
[email protected]I made these burrito bowls for a party and they were a huge hit. Everyone loved the flavors and the bowls were so easy to eat.
Kaira Rai
[email protected]These burrito bowls are so easy to make and they're always a crowd-pleaser.
Raju Gaskanti
[email protected]I love the combination of flavors in these burrito bowls. The chorizo, black beans, and corn are a perfect match.
Malaky Murray
[email protected]These burrito bowls are a great way to meal prep for the week. They're easy to make ahead of time and they're perfect for a quick and healthy lunch or dinner.
queen petty
[email protected]I've made these burrito bowls several times and they're always a hit. They're so easy to make and they're always delicious.
Kai Clark
[email protected]I made these burrito bowls for my kids and they loved them. They're a great way to get them to eat their vegetables.
Marisol T
[email protected]These burrito bowls are a great way to use up leftover rice and beans.
Moromi Matheen
[email protected]I love how versatile these burrito bowls are. You can add or remove ingredients to suit your own taste.
saki G
[email protected]These burrito bowls are the perfect meal for a busy weeknight. They're quick and easy to make, and they're always a crowd-pleaser.
Delten Delano
[email protected]I made these burrito bowls for a party and they were a huge success. Everyone loved them!
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[email protected]I followed the recipe exactly and the burrito bowls turned out perfectly. The chorizo was cooked to perfection and the rice was fluffy and flavorful.
Ruth
[email protected]These chorizo burrito bowls were a hit with my family! The flavors were amazing and the bowls were so easy to make. I'll definitely be making them again soon.