Make and share this Chorizo Bake recipe from Food.com.
Provided by Graybert
Categories Portuguese
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 375ºF (190ºC).
- In skillet, cook sausage over medium heat, stirring often, for about 5 minutes or until golden.
- Meanwhile, in bowl, beat together cream cheese, cornmeal and sugar until smooth.
- Beat in eggs, 1 at a time, beating until smooth after each addition.
- Stir in corn, 1 cup of the cheese, onions, jalapeno pepper, oregano, salt and pepper.
- Pour half of the egg mixture into greased 8-cup (2 L) casserole.
- Cover with three-quarters of the sausage.
- Pour remaining egg mixture over top.
- Sprinkle with remaining sausage and cheese.
- Bake in oven for about 30 minutes or until light golden and set.
- Let cool for 5 minutes.
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Charlotte Walker
[email protected]This dish was delicious! The chorizo was perfectly cooked and the potatoes were crispy on the outside and fluffy on the inside.
Rahat Hosen
[email protected]I followed the recipe exactly and it turned out great. The chorizo bake was cheesy and flavorful. I will definitely be making this again.
Ghulam khan official
[email protected]This recipe was a bit bland for my taste. I think I'll add some more spices next time.
Rechel Idoko
[email protected]This dish was amazing! The chorizo was flavorful and the potatoes were perfectly cooked. I will definitely be making this again.
Sajjad Boss
[email protected]This is one of my favorite recipes. It's easy to make and always turns out great. I love the combination of chorizo and potatoes.
Awais Awaisjutt
[email protected]I've made this recipe several times and it's always a hit. The chorizo and potatoes are a great combination and the cheese adds a nice touch.
Steven chirwa
[email protected]This recipe is easy to follow and the results are amazing. The chorizo bake was cheesy, flavorful, and the perfect comfort food.
Myrakel Mason
[email protected]I made this recipe for a party and it was a huge success. Everyone loved it! The chorizo was flavorful and the potatoes were perfectly cooked.
Angel Garcia
[email protected]This dish was delicious! The chorizo was perfectly cooked and the potatoes were crispy on the outside and fluffy on the inside. I will definitely be making this again.
Ahmad Hmouda
[email protected]I love this recipe! It's so versatile and can be made with different types of chorizo and vegetables. I've also added some black beans for extra protein.
Sulochana Kadel
[email protected]This chorizo bake was a hit with my family! The flavors were amazing and it was so easy to make. I will definitely be making this again.