CHOPPED LEMONGRASS CHICKEN SALAD
A layered chopped salad mixes lemongrass-marinated chicken with tropical fruit and summer vegetables.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Chicken Chicken Breast Recipes
Number Of Ingredients 16
Steps:
- Place chicken between sheets of plastic wrap; pound to 1/2-inch thickness. Place in a plastic or glass dish; coat with marinade. Cover; chill 4 hours or overnight.
- Heat grill or broiler. Season chicken with salt and pepper; grill until golden brown and cooked through, 4 to 5 minutes per side. Set aside to cool.
- Fill a large bowl with ice and water; set aside. Bring a large saucepot of water to a boil; add salt. Add snap peas; cook until bright green and still crisp, about 2 minutes. Transfer to ice bath to cool. Drain; cut into 3/4-inch pieces.
- Place shallots and ginger in a food processor; process until very finely chopped. Add lime juice, 1/2 cup mint, 1/2 cup cilantro, the salt, and pepper; process until herbs are finely chopped. Slowly add oil through feed tube with motor running.
- Layer romaine, mangoes, chicken, red pepper, fennel, snap peas, and scallions in a large bowl. Top with remaining mint and cilantro. Serve with dressing on the side or add dressing to bowl.
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Annabella Perry
[email protected]This is my new favorite salad! The flavors are amazing and it's so easy to make.
Josey Guillot
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser.
Subash Karki
[email protected]This salad is delicious! The chicken is cooked perfectly, and the lemongrass marinade gives it a wonderful flavor.
Olanrewaju Arike
[email protected]I've made this salad several times now, and it's always a hit. It's a great way to use up leftover chicken, and it's also a healthy and refreshing meal.
Raynil Kumar
[email protected]This recipe is missing some important ingredients. I had to add some salt, pepper, and garlic powder to make it taste good.
Jared Umadhay
[email protected]I'm not sure what all the fuss is about. This salad is just okay.
Avondre Kelly
[email protected]This salad is so easy to make, and it's always a hit with my family. I love the combination of flavors and textures.
Shamso Mohamed
[email protected]I'm always looking for new ways to cook chicken, and this recipe definitely fits the bill. The chicken is moist and flavorful, and the salad is a great way to add some fresh vegetables to your meal.
Shantil Owusu
[email protected]This salad is a great way to use up leftover chicken. It's also a healthy and refreshing meal.
Nomi Siddiqui
[email protected]I'm not a big fan of lemongrass, but I was pleasantly surprised by this salad. The flavors are well-balanced and the chicken is cooked perfectly.
Mandume Martin
[email protected]This recipe is a winner! The chicken is moist and tender, and the lemongrass marinade gives it a delicious flavor.
Baitualla Bd
[email protected]I love this salad! It's so easy to make and it's always a hit with my friends and family.
Olamide Olanrewaju
[email protected]This salad is bursting with flavor! The lemongrass adds a unique and refreshing touch, while the chicken is cooked to perfection. I will definitely be making this again.