CHOLE (VEGETARIAN INDIAN CHICKPEAS)
A popular vegetarian Indian dish made of chickpeas and spices. Serve with white rice or naan.
Provided by Van Dana
Categories Side Dish Beans and Peas
Time 40m
Yield 4
Number Of Ingredients 15
Steps:
- Heat oil in a pot over medium-high heat. Saute onion until translucent, about 5 minutes. Add garlic, ginger, and anise; stir. Add chickpeas, tomato sauce, water, chile powder, garam masala, salt, cumin, coriander, turmeric, and clove. Reduce heat to medium-low and simmer, covered, until chickpeas start to soften, 5 to 7 minutes.
- Mash some of the chickpeas directly in the pot to give the sauce a chunkier consistency. Cover and continue simmering, stirring occasionally, until flavors come together, about 15 minutes. Remove star anise pieces and clove before serving.
Nutrition Facts : Calories 143.3 calories, Carbohydrate 22 g, Fat 4.7 g, Fiber 4.8 g, Protein 4.7 g, SaturatedFat 0.6 g, Sodium 943.4 mg, Sugar 3 g
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Hope Fluharty
[email protected]This chole recipe is a must-try for any fan of Indian food.
Chryson Koffisen
[email protected]I'm so glad I found this chole recipe. It's now my go-to recipe for chole.
Dikau Vakayadra
[email protected]This chole recipe is a great way to add some spice to your life. It's also a great way to use up leftover chickpeas.
Samson Wachira
[email protected]I've tried several chole recipes and this one is by far the best. The chickpeas are cooked perfectly and the sauce is flavorful and rich.
Tg munna Chowdhury
[email protected]This chole recipe is easy to follow and the results are delicious. I highly recommend it.
Ogolla Deno
[email protected]I'm not a huge fan of chickpeas, but this recipe changed my mind. The chickpeas are so flavorful and the sauce is delicious.
Akash Md
[email protected]This chole recipe is a great way to use up leftover chickpeas. It's also a great vegetarian option.
Md Rihad
[email protected]I made this chole for a party and it was a huge success. Everyone loved it!
Juan Gamboa
[email protected]This is the best chole recipe I've ever tried. The chickpeas are cooked perfectly and the sauce is flavorful and rich.
Renu Rana
[email protected]I've made this chole recipe several times now and it's always a hit. It's so easy to make and the results are always delicious.
Whitney Ebiwene
[email protected]This chole recipe is amazing! The chickpeas are so flavorful and the sauce is delicious. I will definitely be making this again.