I discovered a fast recipe for a delectable chocolate mousse some years ago and thought it might make a good filling for a pie. The chocolate lovers in our family endorse this scrumptious dessert, saying that it "melts in your mouth"! -Keri Scofield Lawson, Fullerton, California
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 8-10 servings.
Number Of Ingredients 6
Steps:
- In a microwave-safe dish, combine the chocolate chips and 1/2 cup of cream; cook on high for 1-2 minutes, stirring every 30 seconds until smooth. Cool to room temperature. , Stir in sugar and vanilla; set aside. In a small bowl, beat remaining cream until soft peaks form. Beat in chocolate mixture on high, one third at a time; mix well. Spoon into crust. Refrigerate for at least 3 hours. Garnish with whipped cream and candies if desired.
Nutrition Facts : Calories 383 calories, Fat 27g fat (15g saturated fat), Cholesterol 49mg cholesterol, Sodium 99mg sodium, Carbohydrate 37g carbohydrate (29g sugars, Fiber 3g fiber), Protein 3g protein.
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jawid noori
[email protected]I love this chocolate truffle pie! It's the perfect dessert for any occasion.
rose kaindi
[email protected]This was my first time making a chocolate truffle pie and it turned out amazing! The recipe was easy to follow and the pie was a big hit with my family.
ivan Richards
[email protected]This pie is absolutely divine! The chocolate truffle filling is so rich and decadent. I highly recommend this recipe.
Md Sifat Hossain
[email protected]I've made this pie several times and it's always a crowd-pleaser. The chocolate ganache is especially delicious.
Liana Tabatadze
[email protected]This pie is so easy to make and it always turns out perfect. I love that I can use a pre-made pie crust to save time.
Barleen Saini
[email protected]The chocolate truffle pie was delicious! The crust was flaky and the filling was rich and creamy. I would definitely make this again.
Alaa _BA95
[email protected]I followed the recipe exactly and the pie turned out great! It was a little time-consuming to make, but it was worth it. The pie was a big hit at my party.
Umesh Babu
[email protected]This pie was amazing! The crust was perfectly flaky and the filling was rich and creamy. I would definitely recommend this recipe.
Zaheeransari 380
[email protected]I made this pie for my husband's birthday and he loved it! The ganache was so smooth and decadent. I will definitely be making this again.
Sello Maleme
[email protected]This chocolate truffle pie was a hit! The crust was flaky and the filling was rich and creamy. I loved the combination of chocolate and ganache. It was the perfect dessert for a special occasion.