CHOCOLATE TOFFEE GRAHAM BARS
These defy description - are they a bar cookie? Or are they candy? Either way they are delicious, very very easy to make. I always make these at holiday time and I also make a big three batch amount to donate to my church's "cookie walk" at our holiday fair. Of course everyone LOVES them. I got this recipe years ago - one of my first years of teaching from a regular substitute teacher who brought them in to share.
Provided by MA HIKER
Categories Bar Cookie
Time 25m
Yield 96 bars
Number Of Ingredients 6
Steps:
- In an 11 by 17 inch jelly roll pan, lightly greased, place whole graham crackers side by side.
- I also cut strips to fill in all the open spaces so the whole pan is covered.
- Bring the butter and brown sugar to boil.
- When bubbly add the chopped walnuts or pecans and bring to boil again.
- Pour over graham crackers.
- Bake 350 degrees for 8 minutes.
- Remove from oven and sprinkle with the chocolate chips.
- They won’t fully cover the crackers.
- Turn off the oven but put pan back in for a minute or two to help the chips melt.
- Then take the pan out of the oven and spread the chips over the bars with a spatula.
- Sprinkle the colored nonpareils on top of these after spreading the melted chocolate to add a “festive” look.
- Let the bars cool for 1 hour or so and then cut them into little squares with a sharp knife.
- They might break up a bit when you do this but then it is fun to eat the scraps!
- Keep these in a closed container in the fridge.
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Samkelo Mamba
[email protected]This recipe is a fail.
Mnaveed Mnaveed
[email protected]I'm really disappointed with this recipe.
Ansar Mehmood
[email protected]These bars were a waste of time and money.
Pa Saho
[email protected]I wouldn't recommend this recipe to anyone.
James Cluver
[email protected]These bars were a lot of work and they didn't taste very good.
Tshepo Innocent
[email protected]I followed the recipe exactly, but my bars didn't turn out as good as the ones in the picture.
Linna Anime
[email protected]These bars are a bit too rich for me, but they're still good.
angelic key-foskey
[email protected]I had some trouble getting the toffee layer to set properly, but the bars still tasted good.
Md ismail hossen
[email protected]These bars are a little sweet for my taste, but I still enjoyed them.
Yas Firas
[email protected]I've tried other chocolate toffee graham bar recipes before, but this one is by far the best. It's the perfect balance of flavors and textures.
Amelia Gorton-Rigg
[email protected]These bars are so easy to make, even my kids can help.
Samaya Murray
[email protected]I made these bars for a bake sale and they sold out in minutes! Everyone loved them.
Syedsufyan Shah
[email protected]These bars are the perfect treat for any occasion.
Samir Sorker
[email protected]I followed the recipe exactly and the bars turned out great. They were a little time-consuming to make, but totally worth it.
Rayyan Abdallah
[email protected]These bars are so decadent and delicious. The toffee layer is especially amazing.
Rojelio Puga
[email protected]I've made these bars several times now and they always turn out perfect. They're the perfect combination of chocolate, toffee, and graham cracker.
Almas Shakir
[email protected]These chocolate toffee graham bars were a hit at my last party! They're so easy to make and taste amazing.