Provided by Food Network Kitchen
Categories dessert
Time 2h20m
Yield about 60 cookies
Number Of Ingredients 13
Steps:
- Whisk the flour, cocoa powder, baking soda, baking powder and salt in a medium bowl. Beat the butter and granulated sugar in a large bowl with a mixer on medium-high speed until light and fluffy, about 5 minutes. Add the egg and vanilla; beat until creamy, about 2 more minutes. Reduce the mixer speed to low; gradually add the flour mixture and beat until just incorporated, about 2 more minutes.
- Divide the dough between 2 sheets of plastic wrap; form into disks. Wrap and refrigerate until firm, at least 1 hour.
- Roll out the dough between floured sheets of parchment paper until about 1/4 inch thick. Chill 2 more hours.
- Position racks in the upper and lower thirds of the oven; preheat to 350 degrees F. Mist 2 baking sheets with cooking spray. Cut the dough into shapes; gather the scraps and reroll once to cut out more cookies. Arrange 2 inches apart on the prepared baking sheets. Bake, switching the pans halfway through, until set, about 12 minutes. Let cool 5 minutes on the baking sheets, then transfer to racks to cool completely.
- Make the icing: Beat the confectioners' sugar, meringue powder and 3 to 4 tablespoons water in a bowl with a mixer on high speed until smooth and thick. Transfer to a resealable bag and snip a small corner. Pipe onto the cookies; sprinkle with coarse sugar. Let set 30 minutes.
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oluwabunmi Ayenuwa
[email protected]These cookies are the best! They're so easy to make and they always turn out perfect.
Hibab Khan
[email protected]I'm not sure what I did wrong, but my cookies turned out really crumbly. I think I might have overmixed the dough.
Kade 97
[email protected]I would have liked the cookies to be a bit sweeter, but overall they were still very good.
NAM VORN
[email protected]These cookies are amazing! I've made them several times and they're always a hit.
Jeanett Sipuka
[email protected]I followed the recipe exactly and my cookies turned out flat and dry. I'm not sure what went wrong.
Emelia Owusu Boateng
[email protected]Meh.
Silas Atiah
[email protected]I was a bit skeptical about this recipe because I'm not a huge fan of chocolate cookies. But I was pleasantly surprised! The cookies were delicious and I'll definitely be making them again.
Hussain Daniyal
[email protected]These cookies are heaven! I can't believe how easy they were to make.
Taufeeque Ahmed
[email protected]I'm always looking for new cookie recipes and this one definitely caught my eye. The cookies turned out great! They're the perfect balance of chewy and crispy.
Fawaz Folajuwon olawoyin
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them.
Yousry Chess
[email protected]These cookies are divine! They're soft, chewy, and have the perfect amount of chocolate. I'm definitely adding this recipe to my favorites.