CHOCOLATE SPLODGE
A favourite school dessert from the 70's and still popular in some school's today, it will bring back lots of memories for some ...
Provided by MaFarmer71
Categories Dessert
Time 20m
Yield 1 pie, 6 serving(s)
Number Of Ingredients 6
Steps:
- Cream the margarine and sugar together.
- Add hot chocolate powder and cocoa and beat well.
- With a hand mixer, mix the milk powder and water till very smooth (you will need to use a mixer), then mix together the chocolate mix and milk mix till thick and smooth.
- Pour into a baked pastry case -- bought readymade from the supermarket is easiest -- And put it in the fridge for at least an hour until set.
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Natalia Chisholm
[email protected]I'm going to try this recipe tonight. I'll let you know how it turns out!
Mehrullah Baloch
[email protected]I'm not sure I understand the instructions. Can someone explain it to me?
Ablade Henrietta
[email protected]I'm allergic to chocolate, so I can't try this recipe.
Bryan Koch
[email protected]This recipe is too complicated. I prefer simpler desserts.
Temidayo Ajanaku
[email protected]I followed the recipe exactly, but my chocolate splodge didn't turn out as gooey as I expected.
Israel Sarah
[email protected]This recipe is a bit too sweet for my taste, but it's still good.
Pretty Chinzy
[email protected]I love chocolate splodge! It's the perfect dessert for any occasion.
zoet Wood Ward
[email protected]This is the best chocolate splodge recipe I've ever tried. It's so easy to make and it always turns out perfect.
Mardan Mardankpk
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser.
Marycynthia C Okoye
[email protected]This recipe is a great way to use up leftover chocolate. I had a few bars of chocolate that were about to expire, so I decided to make this chocolate splodge. It turned out great!
Dhruv Singhal
[email protected]I made this for a party and it was a hit! Everyone loved the chocolate splodge and the vanilla ice cream.
Niloy Sutradhar
[email protected]I'm not a big fan of chocolate, but I thought I'd give this recipe a try. I was pleasantly surprised! The chocolate splodge was not too sweet and it had a nice, rich flavor.
Sagar Ali738
[email protected]Loved the chocolate splodge! It was so easy to make and it turned out delicious.
Temitope Aduloju
[email protected]This recipe is a keeper! The chocolate splodge came out perfectly gooey and rich, and the vanilla ice cream was the perfect complement. I will definitely be making this again.