Who doesn't love a snickerdoodle? Well, here is a chocolate version - for all my card carrying chocoholic friends out there!! Prep time is not exact, and cook time is per cookie sheet.
Provided by SkinnyMinnie
Categories Dessert
Time 28m
Yield 25-30 cookies
Number Of Ingredients 11
Steps:
- Preheat oven to 400ºF.
- Beat 1 1/2 cups of sugar and butter until fluffy.
- Add vanilla and eggs and mix well.
- Add flour, cream of tartar, baking soda, salt, and cocoa; mix well.
- In another bowl mix the 2 Tbs. sugar and cinnamon.
- Shape dough into 1 inch balls and roll in cinnamon mixture.
- Bake for 8-10 min or until set. Immediately remove from cookie sheet.
Nutrition Facts : Calories 134.8, Fat 4.4, SaturatedFat 2.6, Cholesterol 24.6, Sodium 87.3, Carbohydrate 22.9, Fiber 1, Sugar 13.1, Protein 2
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UZAIR MUSHTAQ
[email protected]These cookies are a bit too sweet for my taste. I'll try reducing the amount of sugar next time.
Goku Deuja
[email protected]I'm so glad I found this recipe. These cookies are now my new favorite.
adeleke adewale
[email protected]These cookies are perfect for a holiday party. They're festive and delicious.
Amir Fikran
[email protected]These cookies are so addictive! I can't stop eating them.
maria sekedi khunwane
[email protected]I'm not a huge fan of cinnamon, but I still really enjoyed these cookies. The chocolate chips help to balance out the flavor.
Aaron Henry
[email protected]These cookies are the perfect combination of chewy and crispy. I love the way the chocolate chips melt in my mouth.
Stephen
[email protected]I've never made snickerdoodles before, but these were so easy to make and they turned out perfect!
Muhammad Aamirkhan
[email protected]I made these cookies for my kids and they loved them! They said they were the best cookies I've ever made.
Safa Hshshs
[email protected]These cookies were a bit too dry for my taste. I think I'll add more butter next time.
Reyton Ranks
[email protected]I'm not a big fan of chocolate and snickerdoodles, but I thought these cookies were pretty good.
Linda Tompkins
[email protected]These cookies are very rich and decadent. I would recommend serving them with a glass of milk.
Ntsiki Makoni
[email protected]I didn't have any cinnamon on hand, so I used nutmeg instead. The cookies still turned out great!
Milancy Louw
[email protected]These cookies were a little too sweet for my taste, but they were still good.
Abu Sayeed
[email protected]I love the combination of chocolate and snickerdoodles. These cookies are perfect for any occasion.
Boikanyo Mmakgatla
[email protected]These cookies were easy to make and turned out great! I will definitely be making them again.
Ch Zaheer
[email protected]I've made these cookies several times now and they're always a favorite. They're so soft and chewy, and the chocolate chips add a nice touch of sweetness.
Pelumi Precious
[email protected]These cookies were a hit! I made them for a party and they were gone in minutes. Everyone loved the combination of chocolate and snickerdoodle flavors.