Pretty much a Black Moon/Fudge Brownie hybrid, soft and quite rich. Icy cold milk is a must with these! Trudy Russel's winning entry in the '99 Great American Family Cookie Swap, from the Land O'Lakes site. (Prep time includes total baking time; listed cook time is merely per-batch.)
Provided by Muffin Goddess
Categories Drop Cookies
Time 1h21m
Yield 4 dozen sandwich cookies, 48 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350°F.
- Combine brown sugar, 3/4 cup butter, and water in a heavy 3-quart saucepan.
- Cook over medium heat, stirring occasionally, until butter is melted (3 to 4 minutes).
- Add chocolate chips; cook, stirring constantly, until chocolate is melted and smooth (1-2 minutes).
- Remove from heat.
- Beat in eggs, one at a time, until mixture is smooth.
- Stir in all remaining cookie ingredients.
- Drop dough by rounded teaspoonfuls onto ungreased cookie sheets.
- Bake for 6-8 minutes or until set.
- Let stand 1 minute before removing from cookie sheets, and cool completely.
- Meanwhile, combine all filling ingredients EXCEPT milk in a large mixing bowl.
- Beat at low speed, scraping bowl often.
- Gradually add enough milk to reach desired spreading consistency.
- Spread about 2 teaspoons of frosting onto flat side of one cookie; top with second cookie, flat side down.
- Gently squeeze together.
- Repeat with remaining cookies.
- Store well-wrapped, or in an airtight container.
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Awais Sial Jutt
[email protected]These cookies are the perfect balance of sweet and salty. The chocolate cookies are perfectly crispy and the ganache filling is rich and creamy. I will definitely be making these again.
Mikah Leonel
[email protected]These cookies were a bit too sweet for my taste, but they're still good. I think I'll try making them again with less sugar next time.
Rasel Sandwip
[email protected]These cookies were a bit too crumbly for my taste, but the flavor was still good. I think I'll try making them again with a different recipe.
Atif Kashif
[email protected]These cookies are so good! I love the combination of the chocolate cookies and the vanilla ganache filling. They're perfect for a special occasion.
Briana Franco
[email protected]These cookies are the perfect combination of chewy and crispy. The chocolate ganache filling is rich and delicious. I will definitely be making these again.
cooter Brown
[email protected]These cookies were a bit too dry for my taste. I think I'll try making them again with more butter next time.
Clarence McComb
[email protected]These cookies are a bit too sweet for my taste, but they're still good. I think I'll try making them again with less sugar next time.
fathima zaina
[email protected]I love the chocolate ganache filling in these cookies. It's so rich and decadent. I could eat it by the spoonful!
Hero knig
[email protected]These cookies are perfect for a quick and easy dessert. They're also great for packing in lunches or taking on picnics.
Supun Danushka
[email protected]I'm not a fan of the chocolate ganache filling. I think it's too rich and sweet. I would prefer a simpler filling, like a vanilla buttercream.
babita moktan
[email protected]These cookies are so easy to make! I love that I can just mix everything together in one bowl.
Mpho Raboyana
[email protected]These cookies were a bit too crumbly for my taste, but the flavor was still good. I think I'll try making them again with a different recipe.
Jenaita Garraway
[email protected]I love that these cookies are made with whole wheat flour. They're a healthier alternative to traditional chocolate sandwich cookies, but they're still just as delicious.
mr sankar bd
[email protected]These cookies are the perfect balance of sweet and salty. The chocolate ganache filling is rich and creamy, and the cookies are perfectly crispy.
Cyndy Amaka
[email protected]I'm not a huge fan of chocolate, but these cookies were still really good. The ganache filling is rich and decadent, and the cookies are perfectly soft and chewy.
Kousila shrestha
[email protected]These cookies were a bit too sweet for my taste, but they were still good. I think I'll try making them again with less sugar next time.
Ijaz Rajpoot
[email protected]I love the simplicity of this recipe. The cookies are easy to make and the results are delicious.
Numan Awan
[email protected]These cookies are so good! The chocolate ganache filling is amazing. I will definitely be making these again.
Ben Mwangi
[email protected]I've made these cookies several times now and they're always a crowd-pleaser. They're perfect for parties or bake sales.
Koko Golali
[email protected]These cookies were a hit with my family! They're so easy to make and taste delicious. I love that they're not too sweet, and the chocolate ganache filling is perfect.