CHOCOLATE RASPBERRY CAKE
Enjoy this baked chocolate cake, garnished with raspberries - a delicious dessert.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 2h
Yield 16
Number Of Ingredients 12
Steps:
- Heat oven to 350° F. Grease bottom and side of two 9-inch cake pans with shortening; lightly flour.
- In large bowl, mix flour, granulated sugar, cocoa, baking soda and salt. Stir in oil, vinegar and vanilla. Vigorously stir oil mixture and water into flour mixture with spoon about 1 minute or until well blended. Immediately pour into pans.
- Bake 30 to 35 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes; remove from pans to wire rack. Cool completely, about 1 hour.
- Place 1 cake layer, top side down, on serving platter; spread with 1/4 cup of the jam. Top with second layer, top side up; dust with powdered sugar. Garnish with raspberries.
Nutrition Facts : Calories 285, Carbohydrate 49 g, Cholesterol 0 mg, Fat 2, Fiber 2 g, Protein 3 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 310 mg
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eniola olayemi
[email protected]This cake was perfect! It was moist and fluffy, and the chocolate and raspberry flavors were perfectly balanced. I will definitely be making this cake again.
kwesiima jesuson
[email protected]This cake was amazing! The chocolate and raspberry flavors were incredible. The cake was also very moist and fluffy. I will definitely be making this cake again.
Fornia Royal
[email protected]This cake was delicious! The chocolate and raspberries were a perfect combination. The cake was also very moist and fluffy. I will definitely be making this cake again.
Raja Moiz
[email protected]I made this cake for a bake sale and it was a huge hit! Everyone loved it. The cake was moist and flavorful, and the frosting was light and fluffy.
Frank Cupido
[email protected]This cake was a bit too chocolatey for my taste, but my husband loved it. The cake was very moist and fluffy.
Nadeem Alam
[email protected]This is my new favorite chocolate cake recipe! The cake is moist and fluffy, and the frosting is rich and creamy. I will definitely be making this cake again and again.
Sheikh Rehman
[email protected]This cake was not what I expected. It was very dense and dry. I will not be making this recipe again.
Mahmuda Aktar
[email protected]This cake was a bit dry, but the frosting was delicious. I think I will try a different recipe next time.
Raja Family Guy
[email protected]I had some trouble with the frosting, but the cake itself was delicious. I will definitely try this recipe again.
Smiling Pen
[email protected]This cake was a bit too sweet for my taste, but my friends loved it. The cake was very moist and fluffy.
King Dunston
[email protected]I made this cake for my daughter's birthday and she loved it! The cake was beautiful and delicious. I will definitely be making this cake again.
Ggag Vbsh
[email protected]This cake was so good! I loved the chocolate and raspberry flavors. The cake was also very moist and fluffy.
Ali Lohar
[email protected]This cake was amazing! The chocolate and raspberries were a perfect combination. The cake was also very moist and fluffy. I will definitely be making this again.
Savage Stallard
[email protected]I made this cake for a potluck and it was a big hit! Everyone loved it. The cake was moist and flavorful, and the frosting was light and fluffy.
Almira Salwa
[email protected]This cake was delicious! I loved the combination of chocolate and raspberries. The cake was also very easy to make. I will definitely be making this again.
Nourzahraa Hossam799
[email protected]I made this cake for my husband's birthday and he loved it! The cake was moist and fluffy, and the frosting was rich and creamy. I will definitely be making this cake again.
Kerri Garrigus
[email protected]This cake was a huge hit at my party! Everyone loved the rich chocolate flavor and the tart raspberries. I will definitely be making this again.