CHOCOLATE PUMPKIN CAKE WITH CINNAMON CHOCOLATE GLAZE
I made this cake for a co-workers birthday and it was a huge success! Many recipe requests. :) Cooking time includes cooling time.
Provided by flower7
Categories Dessert
Time 1h45m
Yield 16 serving(s)
Number Of Ingredients 16
Steps:
- Preheat oven to 350 degrees F.
- Grease and flour a 12-cup bundt pan.
- In an electric mixer, combine cake mix, spices, baking soda, pumpkin, water and eggs.
- Mix on low for 1 minute.
- Scrape down sides of bowl.
- Increase speed to medium and mix for 2 more minutes or until thoroughly combined and batter is smooth.
- Fold in chocolate chips and nuts.
- Spoon batter into prepared bundt pan and smooth out top with a spatula.
- Bake for 40 minutes or until top springs back when lightly pressed.
- Cool in pan on a wire rack for 20 minutes then turn out onto rack to cool for 20 minutes more.
- To prepare glaze: combine sugar, butter and milk in a medium saucepan and stir until butter melts and mixture comes to a boil.
- Boil for 1 minute while stirring constantly.
- Remove from heat.
- Mix in cinnamon chips, cocoa powder and vanilla and stir until smooth.
- Let sit a few minutes to thicken.
- Pour over cooled cake.
- Dust with powdered sugar if desired.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #for-large-groups #desserts #vegetables #cakes #chocolate #squash #number-of-servings #4-hours-or-less
You'll also love
Marinela Berce
[email protected]This cake was delicious! The chocolate and pumpkin flavors were perfectly balanced, and the glaze was rich and creamy. I will definitely be making this cake again.
Ganesh Jirel
[email protected]This cake was a bit too sweet for my taste, but I still enjoyed it. The texture was perfect and the glaze was very flavorful.
Israfil Isa Rahman
[email protected]This cake was amazing! It was so moist and flavorful, and the glaze was the perfect finishing touch. I will definitely be making this cake again and again.
Chloe Goliath
[email protected]This cake was delicious! The chocolate and pumpkin flavors were perfectly balanced, and the glaze was rich and creamy. I will definitely be making this cake again for my next party.
Adana Marriott
[email protected]This cake was a bit dry for my taste, but the flavor was good. I think I would have preferred it with a moister texture.
Hafij vava
[email protected]This cake was amazing! It was so moist and flavorful, and the glaze was the perfect finishing touch. I will definitely be making this cake again and again.
Shafaq Sajid
[email protected]This cake was delicious! The chocolate and pumpkin flavors were perfectly balanced, and the glaze was rich and creamy. I will definitely be making this cake again for my next party.
KARIM KARIM
[email protected]This cake was a bit too dense for my taste, but the flavor was good. I think I would have preferred it with a lighter texture.
Robert Kroiss
[email protected]I'm not a baker, but this recipe was easy to follow and the cake turned out great. It was moist and flavorful, and the glaze was the perfect addition.
Rahma Amrane
[email protected]This cake was so easy to make and it turned out so moist and delicious. The glaze was the perfect finishing touch. I will definitely be making this cake again.
mehreen ribana
[email protected]This was the worst cake I've ever had. The chocolate and pumpkin flavors clashed horribly, and the glaze was like glue. I do not recommend this recipe.
Mama Federica
[email protected]This cake was amazing! I loved the combination of chocolate and pumpkin, and the glaze was the perfect finishing touch. I will definitely be making this cake again.
Shanti Chaudhary
[email protected]I thought this cake was just okay. The chocolate and pumpkin flavors didn't really go together in my opinion, and the glaze was a bit too thick.
Mahabur Rhaman
[email protected]This cake was a bit too sweet for my taste, but I still enjoyed it. The texture was perfect and the glaze was very flavorful.
dillon Smith
[email protected]This cake was delicious! The chocolate and pumpkin flavors were perfectly balanced, and the glaze was rich and creamy. I will definitely be making this cake again.
Oratile Madlala
[email protected]I made this cake for my Thanksgiving dessert and it was a huge success. The cake was moist and flavorful, and the glaze was the perfect finishing touch.
Jay Lay
[email protected]This cake was easy to make and turned out beautifully. I especially loved the cinnamon-chocolate glaze, which added a touch of sophistication to the dish.
laligurash TV. com
[email protected]I'm not a big fan of pumpkin desserts, but this cake changed my mind. The chocolate and pumpkin flavors complemented each other perfectly, and the glaze was the perfect finishing touch.
Ocama Nancy
[email protected]This chocolate pumpkin cake was a hit at my Halloween party! The moist chocolate cake combined with the sweet pumpkin puree and the cinnamon-chocolate glaze was divine. Everyone raved about it.