CHOCOLATE PECAN PIE V
This pie is rich and chocolaty - perfect for any time of year!
Provided by Cathy
Categories Desserts Pies Pecan Pie Recipes
Time 1h30m
Yield 8
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- In a double boiler melt chocolate and butter or margarine.
- Combine sugar and corn syrup in a medium saucepan. Bring to a rapid boil and allow mixture to boil 2 minutes. Add chocolate mixture, stirring well.
- Place eggs in a medium bowl. While whisking constantly, pour chocolate mixture over eggs. Whisk in vanilla extract, then stir in pecans. Pour mixture into pie shell.
- Bake in preheated oven for 45 to 50 minutes. Cool before serving. Top each slice with a spoonful of whipped topping.
Nutrition Facts : Calories 480.4 calories, Carbohydrate 63.3 g, Cholesterol 81.2 mg, Fat 26 g, Fiber 2.6 g, Protein 5.3 g, SaturatedFat 8.2 g, Sodium 187.5 mg, Sugar 32.3 g
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rana layous
[email protected]This pie was a disappointment. The chocolate pecan filling was too runny, and the crust was soggy. I followed the recipe exactly, so I'm not sure what went wrong.
Sjdb Bdid
[email protected]I'm not a baker, but this recipe was easy to follow and the pie turned out great! The chocolate pecan filling was delicious, and the crust was flaky and golden brown. I would definitely recommend this recipe to anyone, even if you're a beginner.
Aneliswa Mtolo
[email protected]This pie was a bit too sweet for my taste, but my kids loved it. The chocolate pecan filling was very rich, and the crust was very flaky. I would recommend using less sugar in the filling if you don't like your pies too sweet.
A Karrit
[email protected]I made this pie for my husband's birthday, and he loved it! The chocolate pecan filling was his favorite part, and he said the crust was the best he's ever had.
S.B.A.S Bangla
[email protected]This pie is a bit time-consuming to make, but it's worth the effort. The chocolate pecan filling is incredibly rich and decadent, and the crust is perfectly flaky. I would definitely recommend this recipe for special occasions.
Ee Ee
[email protected]I've made this pie several times now, and it's always a hit. The chocolate pecan filling is always a crowd-pleaser, and the crust is always perfect.
Huzaifa Sohail
[email protected]This pie is the perfect dessert for chocolate lovers. The chocolate pecan filling is rich and decadent, and the crust is flaky and buttery. I would definitely recommend this recipe.
abu Khan
[email protected]I made this pie for a potluck, and it was a huge hit! Everyone loved the chocolate pecan filling, and the crust was perfectly flaky. I would definitely recommend this recipe.
Alibab Alibabw
[email protected]This pie was a disappointment. The chocolate pecan filling was too runny, and the crust was soggy. I followed the recipe exactly, so I'm not sure what went wrong.
Ellamuanela Osei Tutu
[email protected]I'm not a baker, but this recipe was easy to follow and the pie turned out great! The chocolate pecan filling was delicious, and the crust was flaky and golden brown. I would definitely recommend this recipe to anyone, even if you're a beginner.
neko_ numbskull
[email protected]This pie was a bit too sweet for my taste, but my kids loved it. The chocolate pecan filling was very rich, and the crust was very flaky. I would recommend using less sugar in the filling if you don't like your pies too sweet.
Yozan Ghale
[email protected]I made this pie for my husband's birthday, and he loved it! The chocolate pecan filling was his favorite part, and he said the crust was the best he's ever had.
Ebony Haigler-Rawlinson
[email protected]This pie is a bit time-consuming to make, but it's worth the effort. The chocolate pecan filling is incredibly rich and decadent, and the crust is perfectly flaky. I would definitely recommend this recipe for special occasions.
Nokukhanya Gubhelang
[email protected]I've made this pie several times now, and it's always a crowd-pleaser. The chocolate and pecan filling is always a hit, and the crust is always perfect.
Alinawaz Katyar
[email protected]This pie was easy to make and turned out beautifully. The chocolate and pecan filling was delicious, and the crust was flaky and golden brown. I would definitely recommend this recipe.
Bernadette Watts
[email protected]I'm not usually a fan of chocolate pecan pie, but this recipe changed my mind. The filling was rich and decadent, and the pecans added a nice crunch. The pie crust was also very good.
Ned Calteaux
[email protected]This chocolate pecan pie was a hit at my holiday party! The combination of chocolate and pecans was divine, and the pie crust was perfectly flaky. I will definitely be making this again.