CHOCOLATE PECAN PIE IV

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Chocolate Pecan Pie IV image

This is a very simple pie to make and it is very nutty and chocolate-y.

Provided by CORWYNN DARKHOLME

Categories     Desserts     Pies     Pecan Pie Recipes

Time 1h30m

Yield 8

Number Of Ingredients 8

1 recipe pastry for a 9 inch single crust pie
⅓ cup butter
2 (1 ounce) squares unsweetened chocolate
3 eggs
⅔ cup white sugar
½ teaspoon salt
1 cup light corn syrup
1 cup pecan halves

Steps:

  • Preheat oven to 375 degrees F (190 degrees C).
  • Heat butter and chocolate over low heat, stirring constantly, until chocolate is melted; cool slightly.
  • With hand beater, beat eggs, sugar, salt, chocolate mixture and corn syrup. Stir in pecans and pour mixture into pie shell.
  • Bake until set, 40 to 50 minutes. Cool slightly. Serve warm, or refrigerate and serve with nondairy whipped topping.

Nutrition Facts : Calories 517.2 calories, Carbohydrate 62.5 g, Cholesterol 90.1 mg, Fat 30.4 g, Fiber 3.3 g, Protein 6 g, SaturatedFat 10.4 g, Sodium 370.1 mg, Sugar 28.4 g

Masun Rana
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This recipe is the best chocolate pecan pie I've ever had. I highly recommend it!


Banini Aloysius
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I made this recipe for my husband's birthday and he loved it. It's now his favorite dessert.


Carole McGee
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This recipe is a must-try for any chocolate lover. It's so easy to make and so delicious.


Tatum Wagenaar
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I've made this recipe for years and it's always a hit. It's the perfect dessert for any occasion.


Hafuruchi Sylvanus
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This recipe is easy to follow and the results are amazing. The pie is so rich and decadent.


Hector Vega
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I'm not a big fan of pecan pie, but this recipe changed my mind. It's so delicious!


Ani Jomidava
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This recipe is a keeper! I've tried many chocolate pecan pie recipes and this one is by far the best.


Triston Negasi Nibbs
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I love this recipe! It's so rich and chocolatey. I've made it for parties and potlucks and it's always a hit.


Munna Bot
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I've made this recipe several times and it always comes out perfect. It's so easy to make and so delicious.


Alee aijaz
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This is a great recipe! I made it for my family last night and they loved it.