CHOCOLATE-PEANUT BUTTER PINWHEEL
Provided by Fran Gallagher Ripsom
Categories Cookies Chocolate Dairy Egg Nut Dessert Bake Christmas Peanut Winter Gourmet Sun Valley Idaho Kidney Friendly Vegetarian Pescatarian Dairy Free Tree Nut Free Soy Free Kosher
Yield Makes about 8 dozen
Number Of Ingredients 10
Steps:
- Make filling:
- Melt chocolate in a double boiler or a metal bowl set over a pan of barely simmering water, stirring occasionally, and remove from heat. Stir in peanut butter.
- Make dough:
- Beat together butter and sugar with an electric mixer until light and fluffy, then beat in egg and vanilla. Sift flour, baking powder, and salt into egg mixture and beat until combined well.
- Assemble rolls:
- Halve dough and roll out each half between sheets of wax paper into a roughly 12- by 8-inch rectangle. Remove top sheets of wax paper (if they stick too much, chill dough briefly to firm up slightly) and divide chocolate filling between rectangles, spreading it in an even layer. Tightly roll up each rectangle jelly-roll fashion, beginning with a long side and using wax paper as an aid, to form a 12-inch log. Wrap rolls in wax paper and then foil. Chill rolls until firm, at least 2 hours.
- Preheat oven to 350°F.
- Working with 1 roll at a time (keep remaining roll chilled), cut rolls crosswise into 1/8-inch-thick slices and arrange slices 1 inch apart on ungreased baking sheets. Bake in batches in middle of oven until pale golden and set, 8 to 12 minutes. Transfer warm cookies to racks to cool.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Tonmoy Sarkar
[email protected]I can't get enough of these cookies!
Amazia Kyei
[email protected]These cookies are always a crowd-pleaser.
Madysen
[email protected]I love how these cookies freeze well.
mobiles trailer-
[email protected]These cookies are the perfect combination of sweet and salty.
Mabote Micki
[email protected]I made these cookies for a bake sale, and they sold out in minutes.
Fisokuhle.G. Ngcobo
[email protected]These cookies are so delicious and decadent.
May Wonder
[email protected]I love the chocolate and peanut butter combination.
Kasujja Yasin
[email protected]I've made these cookies several times, and they always turn out perfect.
Kgotso Rametse
[email protected]These cookies are always a hit with my kids.
Abas Nick
[email protected]I love how easy it is to make these cookies.
Angel Malave
[email protected]I had a hard time getting the cookies to spread out in the oven. They ended up being more like bars than cookies.
Siyam Ahead
[email protected]The cookies were a little too sweet for my taste, but overall they were still good.
Mohiuddin Shagor
[email protected]I made these cookies for a party, and they were a huge success! Everyone loved them.
Legend Gamer
[email protected]These cookies were so easy to make, and they turned out so delicious! I love the combination of chocolate and peanut butter.
Yarel Andrade
[email protected]This recipe was a hit with my family! The chocolate and peanut butter flavors were perfectly balanced, and the cookies were soft and chewy. I will definitely be making these again.