CHOCOLATE PEANUT BUTTER MACAROONS
Steps:
- Preheat oven to 350 F. Line two baking sheets with parchment paper; set aside. Place the cake mix, water, and vanilla in a large mixing bowl; mix in your electric mixer on low speed until smooth, about 30 seconds. Stop and scrape down sides of the bowl. Increase speed to medium and beat for one more minute. Add your peanut butter and cocoa powder and mix on low speed just until incorporated. Fold in the coconut. Drop the dough by rounded teaspoonfuls about 2 inches apart on your prepared baking sheet. Place the baking sheet in the oven and bake the macaroons until they are set and just browned lightly on the edges--about 10-12 minutes. Remove from the oven and slide the parchment paper with macaroons on top onto a wire rack to cool for five minutes. Using a small metal spatula, remove the macaroons from the paper. You can re-use the parchment paper if you still have any dough left over as the macaroons will come off quite cleanly. If desired, once cooled, turn over frost the bottom (flat side) of half of the macaroons and sandwich together with a second one. I used the leftover frosting from this recipe, and man, was it good.
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Min Tamang
[email protected]These macaroons are a bit time-consuming to make, but they're definitely worth the effort. They're so delicious and they always impress my guests.
Pam Gonzalez
[email protected]I've tried a lot of macaroon recipes, but this one is my favorite. The macaroons are always light and fluffy, and the chocolate and peanut butter flavors are perfect together.
Happy Mary
[email protected]These macaroons are so easy to make and they're always a crowd-pleaser. I love to make them for parties and potlucks.
Shagufta Hameed
[email protected]I'm not a big fan of macaroons, but I really enjoyed these. They were the perfect balance of sweet and salty.
Michael Elder
[email protected]These macaroons are so addictive! I can't stop eating them.
Mst Sharmin
[email protected]I made these macaroons for my son's birthday party and they were a huge hit! All the kids loved them.
DJ Arafath
[email protected]These macaroons are the perfect combination of sweet and salty. I love the crispy exterior and the chewy interior.
Daniel O daniel
[email protected]I've never made macaroons before, but these were so easy to follow. They turned out perfect and they were so delicious!
Denny Granados
[email protected]These macaroons were so easy to make and they turned out so well! I love the combination of chocolate and peanut butter.
Maria Chebbab
[email protected]I was a bit skeptical about making these macaroons because I'm not a huge fan of peanut butter. But I'm so glad I tried them! They were amazing! The chocolate and peanut butter flavors were perfect together.
Shannon Carrier
[email protected]These macaroons were delicious! The chocolate and peanut butter flavors were perfectly balanced. I will definitely be making them again.
Brittany Long
[email protected]I've made these macaroons several times now and they always turn out perfect. They're my go-to recipe for a quick and easy dessert.
Winde Marcelino
[email protected]These macaroons were a hit at my party! They were so easy to make and everyone loved them.