CHOCOLATE PEANUT BUTTER AND BANANA CAKE
From "Cake Mix Magic." Uses a devil's food cake mix (a nice change from the yellow cake mix seen in other recipes for similar cakes). Basically, a chocolate banana cake with chocolate peanut butter glaze. Yum. The author notes that chunky peanut butter can be used for the glaze if desired but will not produce a smooth satiny glaze. Prep time is an estimate.
Provided by the_cookie_lady
Categories Dessert
Time 50m
Yield 1 cake, 12-16 serving(s)
Number Of Ingredients 7
Steps:
- Cake: Preheat oven to 350*F. In a large mixer bowl, combine all cake ingredients. Beat on medium speed for 2 minutes, or until smooth. Spread batter evenly in a greased and floured 13-by 9-inch cake pan. Bake 35 to 40 minutes or until a toothpick inserted in center comes out clean. Cool completely in pan on a wire rack.
- Glaze: In a small saucepan over low heat, melt chocolate and peanut butter, stirring constantly until smooth. Spread evenly over cooled cake. Sprinkle nuts on top, if desired.
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Jeff And Makala Morisseau
[email protected]I love that this cake is made with whole wheat flour. It makes it a little healthier than other cakes, but it's still just as delicious.
Monica Antonia Petcu
[email protected]This cake is the perfect combination of chocolate, peanut butter, and banana. It's a great way to satisfy your sweet tooth without feeling too guilty.
Amanda Lewis
[email protected]I've never made a cake with peanut butter before, but this recipe was so easy to follow. The cake turned out great and everyone loved it.
Dakota Stephens
[email protected]This cake is so moist and fluffy. It's the perfect cake for a birthday party or any other special occasion.
Afeez Mohamed
[email protected]I'm not a big fan of bananas, but I loved this cake! The chocolate and peanut butter flavors really shine through.
Trishanna
[email protected]This cake is a little too sweet for my taste, but it's still really good. I think I would reduce the amount of sugar next time.
Cody Horrocks
[email protected]This cake is so easy to make and it always turns out perfect. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.
sahel vafa
[email protected]I love the combination of chocolate, peanut butter, and banana. This cake is the perfect way to satisfy my sweet tooth.
Arslan
[email protected]This cake is so rich and decadent. It's the perfect treat for a special occasion.
Iris Foster
[email protected]I've made this cake several times and it's always a crowd-pleaser. It's the perfect cake for any occasion.
Kevin Kaine
[email protected]This cake is a great way to use up overripe bananas. It's also a great way to get kids to eat their fruit.
gaby chammas
[email protected]I'm not a big fan of peanut butter, but I loved this cake! The chocolate and banana flavors really shine through.
Qureshipti Qureshipti
[email protected]This cake is so easy to make and it always turns out perfect. I love that I can use ingredients that I already have on hand.
DNK
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved it. The cake was moist and flavorful, and the frosting was creamy and delicious. I will definitely be making this cake again.
Gene Johnson
[email protected]This cake was a bit too sweet for my taste. I think I would reduce the amount of sugar next time.
Jyl L.
[email protected]I followed the recipe exactly and the cake turned out great! It was moist and fluffy, and the frosting was rich and creamy. I would definitely make this cake again.
Jasmin Oneal
[email protected]This cake is so delicious! The combination of chocolate, peanut butter, and banana is perfect. I love that the cake is also gluten-free.
Muhammad Tanvir
[email protected]I made this cake for my son's birthday and he loved it! The cake was easy to make and the ingredients were easy to find. I would definitely recommend this recipe to others.
Debra Collings
[email protected]This cake was a hit at my party! Everyone loved the combination of chocolate, peanut butter, and banana. The cake was moist and fluffy, and the frosting was rich and creamy. I will definitely be making this cake again!