CHOCOLATE OATMEAL HERMITS
If you're searching for something light to go with coffee, this is the recipe!
Provided by Jack Ross
Categories Desserts Cookies Oatmeal Cookie Recipes
Yield 6
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Coat pan with vegetable oil spray.
- In a medium bowl, cream together sugar, brown sugar, vegetable oil, egg whites, and vanilla with an electric mixer. Sift together the flour, baking powder, and salt; stir into the creamed mixture. With a wooden spoon, stir in the quick cooking oats and chocolate chips.
- Drop dough by level tablespoonfuls onto the prepared cookie sheet. Bake in the preheated oven for 8 to 10 minutes. Remove from baking sheets to cool on wire racks.
Nutrition Facts : Calories 348.2 calories, Carbohydrate 52.2 g, Fat 13.5 g, Fiber 3 g, Protein 5.9 g, SaturatedFat 3.1 g, Sodium 113.7 mg, Sugar 25.8 g
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Aafandyar Waraich
[email protected]These cookies are a great way to use up leftover oatmeal. I always have a batch of these cookies in my freezer.
Ghayas Ahmed
[email protected]I'm not a big fan of oatmeal cookies, but these cookies are an exception. They're so soft and chewy, and the chocolate flavor is amazing.
Kafula Chipunsu
[email protected]I made these cookies for my kids and they loved them! They're a great after-school snack.
Blayze Halford
[email protected]These cookies are so delicious! I love the combination of chocolate and oatmeal. They're also really easy to make.
Soodesh Lachman
[email protected]I've been making these cookies for years and they're always a hit. They're a classic recipe that everyone should try.
Awais Gill
[email protected]These cookies are perfect for a party or potluck. They're easy to make and everyone loves them.
Red Android
[email protected]I love that these cookies are made with oats. It gives them a nice texture and makes them feel more filling.
Meredith Korb
[email protected]These cookies are a great way to satisfy my sweet tooth without feeling guilty. They're made with wholesome ingredients and they're not too sweet.
NR Nurul Islam
[email protected]I'm not a big fan of oatmeal cookies, but these cookies are an exception. They're so soft and chewy, and the chocolate flavor is amazing.
Irfan Ullah
[email protected]These cookies are perfect for a quick and easy snack. I love that I can just pop them in the oven and they're ready in no time.
Hamdan Jutt
[email protected]I added a bit of cinnamon to the dough and it gave the cookies a wonderful flavor.
Saqib Rajpoot
[email protected]I'm not a big fan of raisins, so I omitted them from the recipe. The cookies were still delicious!
Ac ac
[email protected]These cookies are a great way to use up leftover oatmeal. I always have a batch of these cookies in my freezer.
Mira Puppylund
[email protected]I love the way these cookies taste. They're not too sweet and the chocolate and oatmeal flavors are perfectly balanced.
Nazah Famous
[email protected]These cookies are so easy to make and they're always a hit with my friends and family.
MARIYETU AHMADU
[email protected]I've made these cookies several times and they always turn out great. They're a favorite in my house!
REHAN SHER
[email protected]I made these cookies for my family and they loved them! They're a great snack or dessert.
KT„Äã Kellan
[email protected]These cookies are amazing! They're so soft and chewy, and the chocolate flavor is perfect. I also love the addition of raisins.
Mbae Duncan
[email protected]Chocolate Oatmeal Hermits are a delicious and easy-to-make treat! I love the combination of chocolate, oatmeal, and raisins. The cookies are soft and chewy, and they have a wonderful flavor.