The recipe for these rich chocolaty nut rolls comes from a handwritten cookbook full of memorable holiday treats- my mother complied it for me the last Christmas I lived at home.
Provided by Taste of Home
Categories Desserts
Time 55m
Yield about 2-1/4 pounds.
Number Of Ingredients 11
Steps:
- In a large heavy saucepan, melt butter and chocolate over low heat. Add sugar, milk, honey and salt. Bring to a boil over medium heat, stirring occasionally. Cover and continue to boil for 2 minutes. Uncover and cook, without stirring, until a candy thermometer reads 240° (soft-ball stage). Remove from the heat; stir in vinegar. , Let cool to 110°. Add vanilla; beat vigorously until mixture thickens and loses it gloss, about 8-10 minutes. Turn onto a buttered baking sheet. Let stand until cool enough to handle. Knead for 2-3 minutes. Shape into 4x1-1/2-in. rolls. Place on waxed paper-lined baking sheets; chill for 3-4 hours. , In a microwave, melt chocolate chips and shortening; stir until smooth. Dip rolls in chocolate; allow excess to drip off. Roll in nuts. Place on waxed paper-lined baking sheets and chill until firm. Cut into 1/4-in. slices.
Nutrition Facts : Calories 394 calories, Fat 21g fat (6g saturated fat), Cholesterol 5mg cholesterol, Sodium 39mg sodium, Carbohydrate 53g carbohydrate (47g sugars, Fiber 2g fiber), Protein 6g protein.
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Atik Akondo
a_a65@aol.comI've tried this recipe several times, and it always turns out perfectly. These fudge rolls are a favorite in my family.
Kimone Holm
k@gmail.comThese fudge rolls were a disappointment. They were dry and crumbly.
Sehran Malik
sm@gmail.comI followed the recipe exactly, but my fudge rolls didn't come out right. I'm not sure what I did wrong.
Anna Candy
candy-a@yahoo.comThese fudge rolls are a bit too sweet for my taste.
Sam Venson
v.sam@hotmail.comI'm not sure what I did wrong, but my fudge rolls didn't turn out as good as I expected. They were still tasty, but they weren't as flaky as I wanted them to be.
Stephen Vest
stephenvest@yahoo.comThese fudge rolls were a little more work than I expected, but they were definitely worth it. They're so delicious!
salaudeen Muhammed
s.muhammed71@yahoo.comI've made these fudge rolls several times now, and they're always a hit. They're perfect for parties or potlucks.
Isaiah Onyekezu
i-o26@gmail.comThese fudge rolls were easy to make and turned out great! My family loved them.
Mike Symchuk
symchuk-m@hotmail.comI'm not a big fan of fudge, but I really enjoyed these rolls. The dough was light and airy, and the filling was just the right amount of sweetness.
Hamad Koroma
h_k8@hotmail.comThese fudge rolls were a hit at my party! Everyone loved them.
keith castillo
castillo33@gmail.comI was skeptical at first, but these fudge rolls exceeded my expectations! The chocolate and nut filling is rich and decadent, and the dough is flaky and tender.
Rachel Tucker
rachel@hotmail.comOMG!!! These are the best fudge rolls I've ever had! So easy to make and they taste like they came from a bakery.