This is very rich. For chocolate Lovers.Topped with fresh berries and a touch of whipped cream. Or simply dust with powdered sugar. The picture show the process of making this sinfull cake. First picture is Step #2. Second Picture is step #4. Third Picture is step #12. Fourth is batter in prepared pan step #13. Fifth picture is the cooked cake as you see it it is to be sunken in.For this is a very dense rich cake and once you top it with fresh berry and a dallop of whipped cream you`ll know what I mean! Sixth is the final cake topped with berries of you choice or whats in season.
Provided by Rita1652
Categories Dessert
Time 1h10m
Yield 12 serving(s)
Number Of Ingredients 12
Steps:
- Grease 9-inch springform pan line with parchment paper grease and flour paper.
- Stir water, sugar, corn syrup and flour in heavy saucepan.
- Cook on low heat until sugar is dissolved, stirring constantly.
- Add chocolate, vanilla and salt.
- Continue cooking until chocolate is completely melted stirring constantly.
- Remove from heat.
- Add butter; stir until melted.
- Transfer mixture to large bowl.
- Refrigerate 15 minutes or until mixture has somewhat cooled, stirring occasionally.
- Add egg yolks to chocolate mixture; stir with wire whisk until well blended.
- Gentle fold in egg whites.
- Fold in whipped cream.
- Spoon into prepared pan.
- Place pan in larger baking pan, then place on center rack in oven.
- Carefully pour boiling water into larger pan to come halfway up side of springform pan.
- Bake at 350°F for 50 minutes or until mixture is just set.
- Run small knife or metal spatula around rim of pan to loosen cake; cool before removing rim of pan.
- Cover top with plastic wrap; refrigerate 4 hours to overnight.
- Center will fall. A prefect bowl for berries!
- Garnish with fresh berries and whipped cream.
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Ziad Tamer2468
z_tamer246889@hotmail.comThis cake is a waste of time and ingredients. It didn't turn out well at all.
Iftikhar Jani
j58@gmail.comI wasn't impressed with this cake. It was too sweet and the mousse filling was too dense.
Leihlou Driscoll
driscolll@gmail.comThis cake is a bit too rich for my taste, but it's still a good recipe. I might try making it with a different type of chocolate next time.
Amanda Reabetswe
amanda_reabetswe70@hotmail.comI love the combination of chocolate and mousse in this cake. It's the perfect balance of sweet and rich.
Dharshana Munasinghe
dharshana.munasinghe@hotmail.comThis cake is a bit time-consuming to make, but it's worth the effort. The end result is a delicious and impressive dessert.
Muhammad Hasnain
m28@hotmail.comI made this cake for my daughter's birthday and she loved it! She said it was the best chocolate cake she had ever had.
Dewa Khan
d-k@gmail.comThis cake is so decadent and rich. It's perfect for a special occasion.
Jahid Hisan
h@hotmail.frI'm not much of a baker, but this cake turned out great! The instructions were easy to follow and the cake was ready in no time.
Malak Ibrar
ibrar.m@yahoo.comThis cake was a bit more challenging to make than I expected, but it was worth the effort. The mousse filling was especially tricky, but I'm glad I stuck with it. The end result was a delicious and impressive cake.
Karien Prinsloo
p_karien@hotmail.frI love this chocolate mousse cake! It's my go-to recipe for special occasions. The mousse filling is so rich and decadent, and the cake itself is moist and fluffy.
MD ADAL APEL
amd38@gmail.comThis cake is so easy to make and it always turns out perfectly. I've made it several times now and it's always a hit.
Meme Pubge
m@hotmail.comI made this cake for a special occasion and it was a huge success! Everyone loved it, and I received many compliments on my baking skills. Thank you for sharing this amazing recipe.
Ch Shoaib
c_s@yahoo.comThis cake is absolutely divine! The chocolate mousse filling is so rich and creamy, and the cake itself is moist and fluffy. I highly recommend this recipe.
AHMED SHIFAT
sahmed@gmail.comI was a bit skeptical about making this cake, but I'm so glad I did! It was surprisingly easy to make and turned out beautifully. The mousse filling was especially delicious.
MD Ifxhf
md@gmail.comThis recipe is a keeper! The cake is moist and flavorful, and the mousse filling is light and airy. I will definitely be making this again soon.
Dani
dani@gmail.comI made this cake for my husband's birthday and he loved it! He said it was the best chocolate cake he had ever had.
Nakitende Ruth
nakitende@yahoo.comThe cake was easy to make and turned out perfectly. The mousse filling was creamy and delicious. I would definitely recommend this recipe to others.
Jagaa Jagaa
j_jagaa@aol.comThis chocolate mousse cake was a hit at my dinner party! It was rich and decadent, and the mousse filling was light and fluffy. I will definitely be making this again.