CHOCOLATE MOCHA PIE
A Prize Winner!!
Provided by Cali
Categories Desserts Pies Chocolate Pie Recipes
Yield 8
Number Of Ingredients 8
Steps:
- Prepare pie filling using the directions on the package, using 2 cups milk.
- In a small bowl, combine 1 cup hot filling, instant coffee, and sugar. Stir to dissolve and blend. Chill.
- Cool remaining filling 5 minutes, stirring several times. Pour into crust, and chill.
- Prepare whipped topping mix as directed on package, using remaining 1/2 cup milk and vanilla. Beat chilled cup of pudding until smooth, and then fold into whipped topping. Pile lightly over filling in crust, spreading evenly. Chill several hours before serving. Top with chocolate sprinkles if desired.
Nutrition Facts : Calories 290.7 calories, Carbohydrate 42.3 g, Cholesterol 6.4 mg, Fat 11.7 g, Fiber 1 g, Protein 4.4 g, SaturatedFat 3 g, Sodium 263.2 mg, Sugar 20.6 g
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Khaleda Rabbani
[email protected]I would definitely recommend this recipe to anyone who loves chocolate pie.
Sara Mohamed
[email protected]This pie is a bit time-consuming to make, but it's worth the effort.
Namupa Justine
[email protected]I'm not usually a fan of chocolate pie, but this one is amazing!
JUVAER GAMING
[email protected]This pie is so easy to make, and it always turns out great.
Ariyan Ibrahim
[email protected]I love the combination of chocolate and coffee in this pie.
Sabuj Bosu
[email protected]This pie is the perfect dessert for a special occasion.
Ladla Rajpoot
[email protected]I had some trouble getting the crust to come out right, but the filling was delicious.
Spluz_Winz
[email protected]The pie was a bit too sweet for my taste, but overall it was a good recipe.
Dhirav Karki
[email protected]I've made this pie a few times now, and it's always a crowd-pleaser. It's easy to make, and the results are always impressive.
Caral Falak
[email protected]This pie was a hit at my party! The chocolate and coffee flavors were perfectly balanced, and the crust was flaky and delicious.