Steps:
- Preheat oven to 350 degrees. Make cookies: Sift together flour, cocoa powder, malted milk powder, baking soda, and salt. With an electric mixer, beat butter and sugar on medium-high speed until pale and fluffy. Mix in egg, crème fraîche, and hot water. Reduce speed to low; mix in flour mixture. Space tablespoon-size balls of dough 3 1/2 inches apart on parchment paper-lined baking sheets. Bake until flat and just firm, 10 to 12 minutes. Let cool on parchment on wire racks. Making filling: Melt chocolate and butter in a heatproof bowl set over a pan of simmering water, stirring. Let cool. With an electric mixer, beat malted milk powder and cream cheese on medium speed until smooth. Gradually mix in half-and-half, chocolate mixture, and vanilla. Refrigerate, covered, until thick, about 30 minutes. Mix on high speed until fluffy, about 3 minutes. Assemble cookies: Spread a heaping tablespoon filling on the bottom of one cookie. Sandwich with another cookie. Repeat. Cookies can be refrigerated between layers of parchment in airtight containers up to 3 days.
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Lucky Emeke
[email protected]Thank you for sharing this recipe!
Zulqarnain Cho
[email protected]I can't wait to make these sandwiches again soon!
Wajiha Mustafa
[email protected]These sandwiches were the perfect treat to satisfy my sweet tooth.
Toko Msxvilize
[email protected]I would definitely recommend this recipe to anyone who loves chocolate and malt.
AkA Akita
[email protected]These sandwiches are perfect for a quick and easy dessert.
Rihanna Rihanna Joanne
[email protected]I made these sandwiches for a bake sale and they were a huge hit. Everyone loved them!
Joaquin Resendiz
[email protected]These sandwiches were a great way to use up some leftover chocolate chips.
Kwrd Kwrd
[email protected]I would have liked the sandwiches to be a little bit more chocolatey, but they were still very good.
zandgi ali
[email protected]These sandwiches were a little bit messy to eat, but they were so worth it. The chocolate and malt flavors were amazing.
apurbo dasmithun
[email protected]I followed the recipe exactly and the sandwiches turned out perfect. They were the perfect combination of chocolate and malt.
shahzad bhai
[email protected]These sandwiches were easy to make and they tasted great. I would definitely make them again.
Gufgh Fydhh
[email protected]I had some trouble finding malt powder, but I eventually found it at a specialty grocery store. The sandwiches were worth the effort though, they were delicious!
Ethan Ranken
[email protected]These sandwiches were a bit too sweet for my taste, but my kids loved them.
Talia Hardy
[email protected]I made these sandwiches for my kids and they loved them. They're a great after-school snack.
Lauren Valdes
[email protected]These sandwiches were delicious! The chocolate and malt flavors were perfect together.
Abiti Francis
[email protected]I've been making these chocolate malt sandwiches for years and they're always a crowd-pleaser. They're so simple to make and they always come out perfect.
Y S Anandan Y S Anandan
[email protected]These chocolate malt sandwiches were a hit at my party! They were so easy to make and everyone loved them.