CHOCOLATE LOVER'S CHEESEPIE
I used a 10" deep dish pie plate. Any crust graham, oreo cookie or whatever flavor crust you like will do and bake it first let it cool. Enjoy
Provided by Rose Rauhauser
Categories Chocolate
Time 1h10m
Number Of Ingredients 11
Steps:
- 1. Make your graham cracker crust or oreo cookie crust and bake 10 minutes and set aside. Make it in a deep dish 10" pie plate.
- 2. Beat cream cheese and sugar in large bowl with mixer until well blended. Add eggs and vanilla; beat well. Stir in 1 2/3rds cups mini chocolate chips; pour into crust. Bake at 450 for 10 minutes without opening oven door, reduce temperature down to 250; continue baking for an additional 30 minutes or until set. Remove from oven and cool completely. Cover and refrigerate until thoroughly chilled, 8 hours.
- 3. Place 1/3 cup chips and whipping cream in small microwave safe bowl. Microwave for 30 seconds at a time stir and repeat until mixture is melted and smooth when stirred. Cool slightly and spread over top of the cheesepie. Refrigerate until ready to serve.
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[email protected]This cheesecake was a bit too rich for me, but it was still good.
Dh Hridoy
[email protected]This cheesecake is so rich and decadent, it's perfect for a special occasion. I highly recommend it!
the “lemon” man
[email protected]I've made this cheesecake several times now and it's always a hit. It's the perfect dessert for any occasion.
Mahwish Khalid
[email protected]This cheesecake was amazing! The chocolate and cheese flavors were perfect together and the crust was the perfect balance of sweet and salty.
Linda Dean
[email protected]I was really looking forward to trying this cheesecake, but I was disappointed. The crust was too dry and the filling was too dense.
Salim Abdulsalam
[email protected]This cheesecake was easy to make and turned out great! I'll definitely be making it again.
Lamek Batista
[email protected]I would definitely recommend this cheesecake to anyone who loves chocolate and cheese. It's a rich and decadent dessert that's perfect for a special occasion.
Mafia Malik
[email protected]Overall, I thought this cheesecake was pretty good. It was a bit too rich for my taste, but I still enjoyed it.
Blackie 72
[email protected]I was disappointed with this cheesecake. The crust was too dry and the filling was too dense.
Heather Bell
[email protected]This cheesecake was a bit too rich for my taste, but it was still good.
A A Ramyalatha Perera
[email protected]I made this cheesecake for my boyfriend's birthday and he loved it! He said it was the best cheesecake he's ever had.
Christopher Gade
[email protected]This cheesecake was delicious! I love the combination of chocolate and cheese.
Okecha Robin Patrick
[email protected]I was disappointed with this cheesecake. The chocolate and cheese filling was too dense and not very flavorful. The crust was also a bit too dry.
Ndiphiwe Zaza
[email protected]This cheesecake was a little too rich for me, but my husband loved it. The chocolate and cheese flavors were a bit overpowering for my taste, but I think people who like really rich desserts would enjoy it.
Jacob Blaugh
[email protected]This is the best cheesecake I've ever had! The chocolate and cheese filling is so smooth and creamy, and the crust is perfectly flaky. I can't wait to make it again.
Fazlin Jacobs
[email protected]I've made this cheesecake twice now and it's always a crowd-pleaser. The chocolate and cheese filling is rich and decadent, and the crust is the perfect balance of sweet and salty.
MAMAN Lawan
[email protected]This cheesecake was a hit at my party! The chocolate and cheese flavors complemented each other perfectly, and the crust was nice and crispy. I'll definitely be making this again.