Hazelnuts are toasted and then blended with chocolate chips to make a spread that rivals the popular brand. Serve with French bread or it's even good on crackers.
Provided by your mom
Categories Side Dish Sauces and Condiments Recipes
Time 25m
Yield 32
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Line a baking sheet with aluminum foil. Spread hazelnuts on the sheet in an even layer. Bake until skins have split and nuts are fragrant, 10 to 15 minutes; rub with a damp towel and blow the skins away. If they cooled off when you removed the skins, go ahead and warm them in the oven again. This will help them to release more oil.
- Combine the nuts and chocolate chips in the bowl of a food processor. Add the honey and process into a smooth paste, adding more oil if needed. Spoon into a container and store at room temperature.
Nutrition Facts : Calories 70.1 calories, Carbohydrate 4.6 g, Fat 5.9 g, Fiber 0.8 g, Protein 1.1 g, SaturatedFat 1.1 g, Sodium 0.5 mg, Sugar 3.5 g
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Mirza usman Usman
[email protected]Overall, I'm really impressed with this chocolate hazelnut spread. It's delicious, easy to make, and made with high-quality ingredients.
Tuseef Ali
[email protected]I wish the recipe included instructions for making a smaller batch. I only needed a small amount for a recipe I was making.
Jivan Jivan
[email protected]This spread is a little pricey, but it's worth every penny.
Kalese Curry
[email protected]I love that this spread is made with all-natural ingredients. It makes me feel good about eating it.
Muhib Kk
[email protected]I was skeptical at first, but this spread really exceeded my expectations. It's so rich and flavorful.
JANI WiLDyt
[email protected]This recipe is a game-changer. I've never had a chocolate hazelnut spread that tastes so good and is so easy to make.
Rotanda Swartbooi
[email protected]I made this spread for my family and they absolutely loved it. It's so easy to make and the results are incredible.
Jaydee Escobal
[email protected]This spread is a must-try for any chocolate lover. It's perfect for a quick and easy snack, or as a special treat.
Halima Hassan
[email protected]I've tried a lot of different chocolate hazelnut spreads, but this one is definitely my favorite. It's so smooth and creamy, and the flavor is amazing.
Nott Badd
[email protected]This chocolate hazelnut spread is out of this world! I love the rich, chocolatey flavor and the creamy texture. It's perfect for spreading on toast, adding to smoothies, or just eating by the spoonful.