I found this recipe in my Company's Coming Millennium Edition cookbook. They are a very delicious square without being too sweet. I thought with the condensed milk, 2 sugars and chocolate chips they would be sickly sweet but they're not at all. They are fabulous! The only tip I have about this recipe is that it says to spread the remaining batter on top but it is very hard to "spread" it because of its consistency. Instead I just took little pieces of the dough and flattened it out in my hand and placed it on top of the chocolate layer. It works out fine. I just wanted to update this recipe by saying that doubling this recipe works very well. It just fits into a 9 x 11 pan and the left over dough make amazing oatmeal cookies.
Provided by LuuvBunny
Categories Bar Cookie
Time 35m
Yield 16 serving(s)
Number Of Ingredients 11
Steps:
- Cream first amount of margarine and brown sugar together in a large bowl.
- Beat in egg and first amount of vanilla.
- Add flour, rolled oats and baking soda; mix.
- Pack 2/3 of oat mixture in greased 9 x 9 inch pan.
- Heat and stir remaining 4 ingredients in small saucepan until chocolate chips are melted.
- Spread over bottom layer.
- Drop remaining rolled oat mixture in little dabs over top.
- Spread as best you can.
- Don't be concerned if a few spaces aren't covered.
- Bake in 350°F oven for 20 to 25 minutes.
- Cool.
- Cut into squares.
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Md Rokon Khan
[email protected]These chocolate squares are the best! I love the way the chocolate chips melt in my mouth.
Anton Alstes
[email protected]I've made these chocolate squares several times and they're always a hit. They're so easy to make and they're always delicious.
Veronica Ortiz
[email protected]These chocolate squares are so addictive! I can't stop eating them.
Tsega Woldd
[email protected]I'm not a big fan of chocolate, but I really enjoyed these chocolate squares. They're not too sweet and the texture is perfect.
Investor Small
[email protected]These chocolate squares are the perfect combination of sweet and salty. I love the addition of sea salt on top.
Sohil Khan
[email protected]I made these chocolate goodies for a potluck and they were a huge success. Everyone loved them!
Hamid Fahim
[email protected]These chocolate squares were a bit dry for my taste. I think I might have overbaked them.
Zaarah Egovyn
[email protected]I love the gooey chocolate center of these squares. They're the perfect treat for a cold winter day.
Eyob Alem
[email protected]These chocolate goodies are so easy to make and they're always a crowd-pleaser.
Olayinka Olamide
[email protected]I had some trouble getting the chocolate squares to set properly. I think I might have overmixed the batter.
Annie Hutchinson
[email protected]I followed the recipe exactly and my chocolate squares turned out perfectly. They're so moist and chocolatey.
Amaya Santiago
[email protected]These chocolate goodies were a bit too sweet for my taste, but my kids loved them.
Nico Williams
[email protected]I love how rich and decadent these chocolate squares are. They're the perfect treat for a special occasion.
Kawaii _ChildishClown
[email protected]These chocolate goodies were a hit with my family! They were so easy to make and turned out perfectly. The gooey chocolate center was a real treat.