CHOCOLATE GANACHE CUPCAKES
Delicious fudgy cupcakes dipped in chocolate ganache.
Provided by ANNALAURANELSON
Categories Desserts Cakes Cupcake Recipes Chocolate
Time 1h25m
Yield 12
Number Of Ingredients 10
Steps:
- Preheat the oven to 325 degrees F (165 degrees C). Line a 12-cup muffin tin with paper liners.
- Combine sugar and butter in a large bowl; beat with an electric mixer until light and fluffy. Add eggs, 1 at a time, beating briefly after each addition. Mix in chocolate syrup and vanilla extract. Add flour; mix until combined. Stir in chocolate chips. Scoop batter into the prepared muffin cups.
- Bake in the preheated oven until tops spring back when lightly pressed, about 30 minutes; do not overbake. Cool in the tin for 5 minutes. Transfer to a wire rack to cool completely, about 30 minutes.
- While cupcakes are cooling, combine chocolate chips, heavy cream, and instant coffee granules for the ganache in a microwave-safe bowl. Microwave at 30 second intervals, stirring between, until melted.
- Dip the top of each cupcake in the ganache. Do not refrigerate.
Nutrition Facts : Calories 436 calories, Carbohydrate 62.7 g, Cholesterol 95.9 mg, Fat 19.6 g, Fiber 2.5 g, Protein 5 g, SaturatedFat 12.1 g, Sodium 56.6 mg, Sugar 46.9 g
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Gaming Person
[email protected]Just no.
Real Pokemon Master
[email protected]No.
ghumman Ali
[email protected]Don't waste your time.
Hervz Tv
[email protected]Meh.
Mansoorjanwari
[email protected]Not worth the effort. The cupcakes were just okay.
Rasheed Jan
[email protected]Avoid this recipe! The cupcakes were a disaster.
Masud019534 Masud019534
[email protected]I would not recommend this recipe. The cupcakes were bland and the ganache frosting was too sweet.
Aber Mirriam
[email protected]The recipe was easy to follow, but the cupcakes didn't turn out as expected. They were a bit too dense and the ganache frosting was too runny.
Syed Ali Danish Ali
[email protected]The cupcakes were a bit dry, but the ganache frosting was delicious. I would try this recipe again, but I would make sure to keep an eye on the cupcakes while they're baking.
Niraj Shani
[email protected]These cupcakes were a little too sweet for my taste, but they were still good. I think I'll try making them with a different frosting next time.
Natasha Kamoto
[email protected]I'm not a huge fan of chocolate, but these cupcakes were surprisingly good. The ganache frosting is really what makes them special.
Gula Yusuf
[email protected]These cupcakes are so easy to make and they taste amazing. I love the way the ganache frosting melts in my mouth.
Agustin Kane
[email protected]I've made these cupcakes several times now and they're always a hit. They're the perfect balance of chocolate and sweetness.
Narayan Chandra Roy
[email protected]These cupcakes are perfect for any chocolate lover. They're rich, decadent, and absolutely delicious.
opiyo johnson
[email protected]I made these cupcakes for a bake sale and they sold out in minutes! Everyone loved them. The cupcakes are moist and fluffy, and the ganache frosting is to die for.
Devian Williams
[email protected]These cupcakes were a hit at my daughter's birthday party. The kids loved the chocolate ganache frosting, and the adults appreciated the rich flavor of the cupcakes. I'll definitely be making these again!
Olwethu Dlamini
[email protected]The ganache frosting is the star of the show here. It's so smooth and creamy, and it pairs perfectly with the chocolate cupcakes. I also love the way the cupcakes are decorated with chocolate chips. They add a nice touch of sweetness and texture.
Abdul Baseer
[email protected]I'm not much of a baker, but these cupcakes were surprisingly easy to make. The instructions were clear and concise, and the end result was absolutely delicious. My friends and family loved them!
Franciscah Mbithi
[email protected]These chocolate ganache cupcakes are simply divine! The ganache is rich, decadent, and perfectly balanced with the moist and fluffy chocolate cupcakes. I highly recommend this recipe to any chocolate lover!