Provided by Food Network
Time 20m
Yield 6 servings
Number Of Ingredients 2
Steps:
- Spread the potato chips onto a serving platter in a single layer. Transfer the melted chocolate to a quart-size resealable plastic bag. Snip the corner of the bag and using both hands, squeeze the bag and drizzle the chocolate over the chips.
- Let stand at room temperature until the chocolate sets, about 15 minutes (or refrigerate briefly to set). Serve immediately.
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MD Sultan
md.sultan66@hotmail.comI can't wait to make these chips again!
Nnana Solomon
s-nnana@yahoo.comThese chips are the perfect party snack.
Ryan Jackson
ryan_jackson@yahoo.comI'm going to try making these chips with different types of chocolate next time.
Fumisani Lebokgang
fumisani-lebokgang@gmail.comThese chips are a great way to satisfy your sweet and salty cravings.
Dora
dora@hotmail.comI would definitely make these chips again.
George Kwakye
george50@gmail.comOverall, I thought these chips were a fun and easy snack to make. They're perfect for parties or potlucks.
Resama Tehreeem
resama_t10@yahoo.comThese chips are a bit too messy to eat. The chocolate gets all over your fingers and clothes.
Leigha McClendon
mcclendon72@hotmail.comI found that the chocolate chips didn't melt evenly on the potato chips. Some of the chips were completely covered in chocolate, while others had just a few chips.
Ellie McFarlane
e-mcfarlane@hotmail.frThese chips are a bit too sweet for my taste, but my kids loved them.
IAM Mimi
imimi96@yahoo.comI'm not a big fan of chocolate, but I actually really liked these chips. The chocolate is not too overpowering and it pairs well with the salty potato chips.
Anas Usama
u89@yahoo.comThese chips are a great way to use up leftover chocolate. I always have a few pieces of chocolate left over after I bake, and this is a great way to use them up.
Amanuel Dabaro
amanueldabaro@gmail.comI love how easy these chips are to make. I always have potato chips and chocolate on hand, so I can make them anytime I want a snack.
Ghazi Ghazi
ghazi_ghazi70@hotmail.comThese chips are the perfect combination of sweet and salty. I couldn't stop eating them!
Xavier Webster
x.webster42@yahoo.comI was skeptical about this recipe, but I'm so glad I tried it! The chocolate and potato chips go together perfectly.
Karl Erik
erik10@aol.comThese chocolate-drizzled potato chips were a hit at my party! They were so easy to make and everyone loved them.