CHOCOLATE-DIPPED SHORTBREAD
Provided by Tracey Seaman
Categories Cookies Chocolate Dessert Bake Christmas Kid-Friendly Kidney Friendly Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield Makes about 3 dozen cookies
Number Of Ingredients 6
Steps:
- Arrange racks in upper and lower thirds of oven and preheat to 325°F. Line 2 large cookie sheets with parchment paper.
- In electric mixer, beat butter, sugar, vanilla, and salt at medium speed just until smooth. Add flour and mix at low speed until combined. Divide dough in half and shape into 2 disks.
- On lightly floured work surface, roll out 1 piece dough to 1/4-inch-thick rectangle. Using fluted pastry wheel or large knife, cut into 2- by 1-inch rectangles. Transfer cookies to baking sheets, spacing 1 1/2 inches apart. Repeat with remaining dough.
- Prick each cookie several times with tines of fork, then chill 10 minutes. Bake until edges are golden, about 15 minutes. Cool on pans 5 minutes, then transfer to racks and cool completely.
- To decorate: Line baking sheet with clean parchment or wax paper. In medium heatproof bowl set over saucepan of simmering water, melt half chocolate. Add remaining chocolate, remove bowl from heat, and stir occasionally until smooth. Pour into small bowl.
- Dip each cookie halfway into chocolate, let excess drip off, and place on baking sheet. Let stand until chocolate is set, about 1 hour. Store in airtight container at room temperature. (Do not refrigerate.)
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Mr seemeyou creative
[email protected]I can't wait to try this recipe!
Zaid ullah
[email protected]These cookies are perfect for a gift.
Asmae Belkhen
[email protected]I made these cookies for my kids and they loved them.
Chavez Favel
[email protected]These cookies are a great way to use up leftover chocolate.
Smart Rao
[email protected]I'm not sure I would make these cookies again. They were just okay.
Soul_Full of love
[email protected]These cookies are a bit time-consuming to make, but they're definitely worth the effort.
Smith Gautam
[email protected]I love that these cookies can be made ahead of time. It makes them perfect for parties or potlucks.
Dalyn Guy
[email protected]These cookies are perfect for a quick and easy dessert.
Hadley Palmquist
[email protected]I would definitely make these cookies again, but I might try a different chocolate next time.
connie
[email protected]Overall, I thought this was a good recipe. The cookies were easy to make and they tasted pretty good.
Fatma Hossam
[email protected]The cookies were a bit dry, but the chocolate coating helped to make up for it.
Carter Henz
[email protected]I had a hard time getting the chocolate to melt smoothly. I ended up having to microwave it in short bursts.
Lajpal Star'S YT PUBG Gamers
[email protected]These cookies are a bit too sweet for my taste, but I still enjoyed them.
Asm Khan
[email protected]I'm not a huge fan of shortbread cookies, but these chocolate-dipped ones are pretty good.
Sky Spanton
[email protected]The only thing I would change about this recipe is to use a higher quality chocolate. I think it would make the cookies even more delicious.
Luis Gutierrez
[email protected]I made these cookies for a party recently and they were a huge success. Everyone loved them!
Mohamed haniff
[email protected]These cookies are so easy to make, even a beginner baker can handle them.
Amrita Khanal
[email protected]I love the combination of the rich chocolate and the buttery shortbread. It's a match made in heaven.
Ndungu Ngaluya
[email protected]These chocolate-dipped shortbread cookies are the perfect treat for any occasion. They're easy to make and always a hit with my friends and family.