Categories Cookies Chocolate Egg Dessert Bake Passover Coconut Almond Vanilla Spring Kosher Bon Appétit Kidney Friendly Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Soy Free
Yield Makes about 5 dozen
Number Of Ingredients 6
Steps:
- Preheat oven to 275°F. Line 2 large baking sheets with parchment paper. Place egg whites in large bowl; scrape in seeds from vanilla bean. Using electric mixer, beat egg whites until soft peaks form. Gradually add sugar, beating until meringue is very thick (similar to marshmallow creme), about 5 minutes. Fold in coconut, then almonds. Drop batter by rounded tablespoonfuls onto prepared sheets, spacing mounds 1 1/2 inches apart.
- Bake macaroons until pale beige outside and dry-looking (insides will still be soft), about 25 minutes. Transfer baking sheets to racks; cool macaroons completely. Transfer macaroons to work surface; re-line pans with clean parchment.
- Place chocolate in top of double boiler over simmering water. Stir chocolate until smooth; remove from over water. Dip bottom of 1 macaroon into melted chocolate to depth of 1/4 inch. Place on prepared sheet, chocolate side down. Repeat dipping with remaining macaroons. Chill until chocolate is firm, about 1 hour. (Can be made 3 days ahead. Cover and keep refrigerated. Let macaroons stand at room temperature 1 hour before serving.)
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Fayorielle
[email protected]I'm not a huge fan of macaroons, but these were really good. The chocolate dipping made them even better.
MD FAJLUL MIAH
[email protected]These macaroons were a bit too sweet for my taste, but they were still good.
Amy Swiney
[email protected]I've made these macaroons several times and they always turn out great. They're a favorite of my family and friends.
Sanam Khan
[email protected]These macaroons were delicious! I made them for a party and they were a hit. They were easy to make and the chocolate dipping added a touch of elegance.
Nabagala Irene
[email protected]I'm not sure what I did wrong, but my macaroons turned out flat. They still tasted good, but they didn't look very appetizing.
Rasa Dasha
[email protected]These macaroons were a bit dry, but they were still good. I think I'll add a little more milk next time.
ht goat
[email protected]I followed the recipe exactly and the macaroons turned out great. They were moist and chewy, and the chocolate dipping was the perfect touch.
taimoor ahmed khoso
[email protected]These macaroons were easy to make and they turned out perfect. I will definitely be making them again.
Jafar Khan
[email protected]I'm not a huge fan of macaroons, but these were really good. The chocolate dipping made them even better.
Aslam Safi
[email protected]These macaroons were a bit too sweet for my taste, but they were still good.
Bacha bhai Peshawar
[email protected]I've made these macaroons several times and they always turn out great. They're a favorite of my family and friends.
Vaeh Graham
[email protected]These macaroons were delicious! I made them for a party and they were a hit. They were easy to make and the chocolate dipping added a touch of elegance.
AARGOOSTE
[email protected]I'm not sure what I did wrong, but my macaroons turned out flat. They still tasted good, but they didn't look very appetizing.
Anamul hoque Bijoy
[email protected]These macaroons were a bit dry, but they were still good. I think I'll add a little more milk next time.
Source Williams
[email protected]I followed the recipe exactly and the macaroons turned out great. They were moist and chewy, and the chocolate dipping was the perfect touch.
SR Rodela Shakib
[email protected]These macaroons were easy to make and they turned out perfect. I will definitely be making them again.
BANNU MAXIM
[email protected]I'm not a huge fan of macaroons, but these were really good. The chocolate dipping made them even better.
Juliana Owusu
[email protected]These macaroons were a bit too sweet for my taste, but they were still good.
Ch Shani
[email protected]I've made these macaroons several times and they always turn out great. They're a favorite of my family and friends.
Dan Eazzy
[email protected]These macaroons were delicious! I made them for a party and they were a hit. They were easy to make and the chocolate dipping added a touch of elegance.