These cookies benefit from the addition of buttery, rich macadamia nuts and a dip in luscious chocolate.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Yield Makes 17
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees with racks in upper and lower thirds. In a large bowl, using an electric mixer, beat butter and sugar on medium-high until light and fluffy, 2 minutes. Add egg yolk, lemon zest and juice, and salt and beat until combined; beat in nuts. With mixer on low, add flour and beat just until combined, 2 minutes. Form dough into a 4 1/2-inch-long log, wrap in plastic, and freeze until firm, 30 minutes. Cut into 1/4-inch slices, transfer to 2 parchment-lined baking sheets, and freeze 5 minutes. Bake until golden at edges, 14 minutes, rotating sheets halfway through. Let cookies cool completely on wire racks.
- Microwave chocolate in 30-second increments, stirring after each, until melted. Dip half of each cookie into chocolate; transfer to parchment-lined baking sheets. Chill until set, 10 minutes.
Nutrition Facts : Calories 157 g, Fat 12 g, Fiber 1 g, Protein 2 g
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JISAN 450 GAMING
4-jisan4@gmail.comThese cookies are the perfect holiday treat.
Nimo Meher
meher.nimo@hotmail.frThese cookies are a must-try for any chocolate lover.
Asif Asid
asid.a89@hotmail.comThese cookies are so good, I could eat them every day.
Uzair Qureshi
u_q87@gmail.comThese cookies are the perfect balance of sweet and salty. I love them!
Happiness Davies
h-d@gmail.comThese cookies are so addictive! I can't stop eating them.
shariece faulkner
s@gmail.comI love the combination of chocolate and macadamia nuts. These cookies are the perfect treat.
Richeal Keh
r.keh@aol.comThese cookies are perfect for any occasion. They're delicious, easy to make, and look beautiful.
kungshang virus
kv58@yahoo.comI've never made macadamia cookies before, but these turned out great. I'll definitely be making them again.
Shahin King
k-s3@yahoo.comThese cookies are a little time-consuming to make, but they're worth it. They're so delicious!
nino stars
s.n@gmail.comI'm not a big fan of macadamia nuts, but I still enjoyed these cookies. The chocolate dipping really makes them.
Christina Garcia
c55@gmail.comThese cookies are the perfect gift for any occasion. They're always a hit!
JAY KUSH
kush-j28@hotmail.comI made these cookies for a bake sale and they sold out in minutes! Everyone loved them.
Cool Pretty
cool-p@yahoo.comThese cookies are so easy to make, even my kids can help. They love decorating them with sprinkles and chocolate chips.
helal sylhetjaflong
helalsylhetjaflong36@aol.comI had some trouble finding macadamia nuts, so I used chopped walnuts instead. The cookies still turned out great!
Owodunni Oyenike
o.oyenike4@hotmail.comThese cookies were a little too sweet for my taste, but they were still good. I might try reducing the amount of sugar next time.
ShahFahad ShahFahad
s_s41@gmail.comI love the way these cookies look! They're so festive and perfect for any occasion.
Sandy Sandy
sandy-s@gmail.comI've made these cookies several times now and they're always a favorite. They're the perfect combination of chewy and crunchy, and the chocolate dipping adds a touch of richness.
Mofeed Antar
mofeed.a@aol.comThese cookies were a hit at my party! They're so easy to make and they taste delicious. I'll definitely be making them again.