These make a cute gift when wrapped individually in cellophane, tied with colorful ribbon and displayed in a Christmas mug. To set the chocolate quickly, chill dipped spoons in the freezer. -Marcy Boswell, Menifee, California
Provided by Taste of Home
Time 45m
Yield 2 dozen.
Number Of Ingredients 5
Steps:
- In a microwave-safe bowl, melt milk chocolate chips with 2 teaspoons shortening; stir until smooth. Repeat with white baking chips and remaining shortening. Dip spoons into either mixture, tapping handles on bowl edges to remove excess. Place on a waxed paper-lined baking sheet. Pipe or drizzle milk chocolate over white-dipped spoons and white mixture over milk chocolate-dipped spoons. Use a toothpick or skewer to swirl chocolate. If desired, decorate with coarse sugar or sprinkles if desired. Chill for 5 minutes or until set. Use as stirring spoons for coffee or cocoa.
Nutrition Facts : Calories 81 calories, Fat 5g fat (3g saturated fat), Cholesterol 3mg cholesterol, Sodium 12mg sodium, Carbohydrate 8g carbohydrate (8g sugars, Fiber 0 fiber), Protein 1g protein.
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Joanna Valadez
[email protected]I don't think these spoons are worth the effort. They're not that good.
ToneFlix Code
[email protected]The chocolate coating on these spoons is too thick. It's hard to get it off the spoon without making a mess.
Taite Wright
[email protected]These spoons are too sweet for my taste. I think I'll try making them with less chocolate next time.
Sardar Shamii
[email protected]I'm not sure how I feel about the combination of chocolate and coffee. I think I'll stick to plain spoons.
Avril Harrison
[email protected]These spoons are the perfect way to impress your guests at your next party.
sen Tea
[email protected]I love the idea of using different types of chocolate to change up the flavor. I think I'll try using white chocolate next time.
Nicole Fagan
[email protected]These spoons are a great way to add a touch of sweetness and elegance to your coffee or tea.
Munoga Hanifah
[email protected]I'm definitely going to try making these spoons. They look so delicious!
Maureen Powell
[email protected]I love the idea of chocolate-dipped beverage spoons! They're so unique and would be perfect for a special occasion.
Nawab Naeem
[email protected]These spoons are the perfect way to add a little something extra to your coffee or tea. They're also a great way to use up leftover chocolate.
porosme s
[email protected]I've made these spoons several times now, and they're always a crowd-pleaser. I like to use different types of chocolate, like dark chocolate or white chocolate, to change up the flavor.
Aiman Ch
[email protected]These chocolate-dipped beverage spoons were a hit at my last party! They're so easy to make and look so elegant. I love how the chocolate coating adds a touch of sweetness to the coffee or tea.