Number Of Ingredients 6
Steps:
- In bowl, combine flour, milk, eggs, sugar, oil, vanilla, and cocoa powder.
- Heat a lightly greased 6-inch skillet
- Remove skillet from heat and spoon in two tablespoons of batter. Lift and tilt to spread batter around pan.
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Mutagubya Emma
[email protected]These crepes were amazing! The chocolate filling was rich and decadent, and the crepes were the perfect vessel for it. I will definitely be making these again soon.
Zoe Samuel
[email protected]These crepes were a bit bland. I think I would add some more sugar to the batter next time.
eagleboss shamar
[email protected]I've never made crepes before, but this recipe made it easy. The crepes turned out perfectly and the chocolate filling was delicious.
Everesto Busboy
[email protected]These crepes were delicious! I made them for my family for breakfast and they loved them. The chocolate filling was especially good.
Kylie Potaka
[email protected]I had a hard time getting the crepes to cook evenly. Some of them were overcooked while others were still undercooked.
Sajib Islam
[email protected]These crepes were a bit too sweet for my taste, but they were still good.
Anarkali Mst
[email protected]I absolutely loved these crepes. They were so easy to make and they tasted incredible. The chocolate filling was rich and decadent, and the crepes were the perfect vessel for it. I will definitely be making these again soon.
Joyce Kalu
[email protected]These crepes were easy to make and tasted amazing. The chocolate filling was the perfect amount of sweetness.
AHSAN NIAZI571
[email protected]I followed the recipe exactly and the crepes turned out great. They were light and fluffy, and the chocolate filling was rich and creamy. I will definitely be making these again.
Mayy
[email protected]These crepes were delicious! The chocolate filling was especially good. I would definitely make them again.
Fiaz Naroo
[email protected]I've made these crepes several times now, and they're always a hit. The recipe is simple to follow and the crepes turn out perfectly every time.
Rashieda Hanafey
[email protected]These chocolate crepes were an absolute delight! The batter was easy to make and the crepes cooked up perfectly. The chocolate filling was rich and decadent, and the crepes were the perfect vessel for it. I served them with fresh berries and whipped