CHOCOLATE COEUR A LA CREME WITH STRAWBERRY SAUCE
Steps:
- 1. Lind Coeur molds with cheese cloth enough to enclose filling. 2. Combine 1/4 c. cream, cocoa powder and butter in sauce pan and cook at low until smooth. Cool. 3. Beat cream cheese, powdered sugar and vanilla in a small bowl. Add cocoa mixture and blend. Add remaining 1/4 cup of whipping cream and blend. Place mixture in molds, fold cheesecloth over and put molds on wire rack over tray. 4. Refrigerate at least 8 hours and serve with Strawberry sauce. 5. Puree thawed strawberries, strain, and mix with TB brandy.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mahar Sanaullah
mahar_s50@hotmail.comThis dessert is a showstopper! I made it for a dinner party and it was a huge hit. Everyone raved about the浓郁的巧克力and the luscious strawberry sauce. It's definitely a recipe I'll be making again and again.
Sarah Guigui Habbah
habbah-s56@gmail.comI'm not much of a baker, but this recipe was easy to follow and turned out perfectly. The chocolate filling was smooth and creamy, and the strawberry sauce was the perfect finishing touch. My friends and family loved it!
Ms World
world_ms@gmail.comThis chocolate coeur a la creme was absolutely delicious! The chocolate filling was smooth and creamy, and the strawberry sauce was the perfect complement. I especially loved the contrast between the warm chocolate and the cool, refreshing sauce. It
Lannatte Calderon
lannatte69@yahoo.comI love how this recipe uses simple ingredients to create such an elegant and delicious dessert. The chocolate and strawberry flavors are a perfect match, and the sauce is the perfect finishing touch. I highly recommend this recipe to anyone who loves
Yordanos Tesfaye
y_tesfaye@yahoo.comThis chocolate coeur a la creme was a bit time-consuming to make, but it was definitely worth it. The end result was a stunning and delicious dessert that was perfect for a special occasion. The chocolate filling was rich and decadent, and the strawb
Mike Matiringe
matiringe.m67@hotmail.co.ukI'm not a big fan of chocolate, but I thought I would give this recipe a try. I was pleasantly surprised! The chocolate filling was rich and decadent, but not too heavy. The strawberry sauce was the perfect complement, adding a bit of sweetness and t
Shadow Hunter
s_hunter@hotmail.co.ukI love chocolate and strawberries, so I was really excited to try this recipe. Unfortunately, I was disappointed. The chocolate filling was too rich and heavy for my taste, and the strawberry sauce was too sweet. I think I would have enjoyed it more
Sk Boos
sk@yahoo.comThis chocolate coeur a la creme was just okay. The chocolate filling was a bit too dense and the strawberry sauce was a bit too sweet. I think I would have enjoyed it more if the chocolate filling was a bit lighter and the strawberry sauce was a bit
Noa is my dad
dad.n14@yahoo.comI tried this recipe and it was a disaster! The chocolate filling didn't set properly and the strawberry sauce was too runny. I don't know what went wrong, but I wouldn't recommend this recipe to anyone.
Clayton Malachi Lynch
l-c@gmail.comThis chocolate coeur a la creme was a bit disappointing. The chocolate filling was a bit too rich and heavy for my taste, and the strawberry sauce was a bit too tart. I think I would have enjoyed it more if the chocolate filling was a bit lighter and
SophiaBeatrice Nitu
nitu-sophiabeatrice@yahoo.comI made this chocolate coeur a la creme for my husband's birthday and he loved it! The chocolate filling was smooth and creamy, and the strawberry sauce was the perfect complement. It was a bit tricky to make, but the instructions were clear and easy
Gaming With Mr. TJ 24
274@hotmail.co.ukThis chocolate coeur a la creme was a bit time-consuming to make, but it was totally worth it. The end result was a stunning and delicious dessert that was perfect for a special occasion. The chocolate filling was rich and decadent, and the strawberr
Mahadi Hasan Niloy
mniloy38@aol.comThis dessert is so easy to make, but it looks and tastes like it came from a fancy restaurant. I was really impressed with how well it turned out. The chocolate filling was rich and decadent, and the strawberry sauce was the perfect complement. I wou
Bikash Gautam
g.bikash@gmail.comI was a bit skeptical about this recipe at first, but I'm so glad I tried it. The chocolate coeur a la creme was absolutely delicious! The chocolate filling was smooth and creamy, and the strawberry sauce was the perfect finishing touch. I will defin
Lexington
lexington@yahoo.comThis chocolate coeur a la creme was everything I hoped it would be and more. The chocolate filling was rich and decadent, and the strawberry sauce was the perfect complement. I especially loved the contrast between the warm chocolate and the cool, re
Hector Mendez
mendez_h@yahoo.comI love how this recipe uses simple ingredients to create such an elegant and delicious dessert. The chocolate and strawberry flavors are a perfect match, and the sauce is the perfect finishing touch. I highly recommend this recipe to anyone who loves
Olaniran Emmanuel
emmanuel-o@yahoo.comThis dessert is a showstopper! I made it for a dinner party and it was a huge hit. Everyone raved about the浓郁的巧克力and the luscious strawberry sauce. It's definitely a recipe I'll be making again and again.
Jainal Abedin
abedin_j@gmail.comI'm not much of a baker, but this recipe was easy to follow and turned out perfectly. The chocolate filling was smooth and creamy, and the strawberry sauce was the perfect complement. My friends and family loved it!
Haseeb Raja
haseebraja@gmail.comThis chocolate coeur a la creme with strawberry sauce was an absolute delight! The combination of rich chocolate and sweet, tangy strawberries was simply divine. The texture was perfect, with a creamy, decadent center and a crispy outer shell. The st