CHOCOLATE CHIP SOUR CREAM CAKE
This cake delightfully combines the flavors of chocolate and cinnamon. Enjoy this dessert with dinner and use leftovers the next day as a handy snack.-Sue Reichenbach, Langhorne, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 8 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, cream butter and 1 cup sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, baking powder and baking soda; add to the creamed mixture alternately with sour cream, beating well after each addition. , Spread half of the batter into a greased 9-in. square baking pan. Sprinkle with the chocolate chips. Combine cinnamon and remaining sugar; sprinkle over chips. Spread with remaining batter. , Bake at 350° for 45-50 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack.
Nutrition Facts : Calories 515 calories, Fat 23g fat (14g saturated fat), Cholesterol 104mg cholesterol, Sodium 278mg sodium, Carbohydrate 73g carbohydrate (47g sugars, Fiber 2g fiber), Protein 7g protein.
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BeAnZ_
[email protected]This cake is a piece of art. It's so beautiful and delicious, I almost didn't want to eat it.
Songie Sesay
[email protected]I'm not a big fan of chocolate chip cakes, but this one changed my mind. It's so moist and flavorful, I couldn't resist going back for seconds.
Bigg BooBoo
[email protected]This cake is a winner! It's easy to make, delicious, and always a hit with my family and friends.
Oyewole Fatimoh
[email protected]I've tried many chocolate chip cake recipes, but this one is by far the best. It's the perfect balance of sweetness, moisture, and chocolatey goodness.
Samuel Esquivel
[email protected]This cake is perfect for chocolate lovers. It's rich and decadent, without being too heavy.
Minecraft noob
[email protected]I made this cake for my friend's birthday and she loved it! She said it was the best chocolate chip cake she'd ever had.
butterfly bubblegum
[email protected]This cake is so moist and fluffy. It's like a cloud in my mouth.
Sioux Allen
[email protected]I love the tangy flavor of the sour cream in this cake. It's a nice contrast to the sweetness of the chocolate chips.
Parvin Sultana
[email protected]This is my go-to chocolate chip cake recipe. It's always a crowd-pleaser.
Bashir Khan
[email protected]This cake is so easy to make, even for a beginner baker like me.
Suresh Gautam
[email protected]I love how moist this cake is. It's not dry at all.
Anjum Aziz
[email protected]This cake is perfect for any occasion. I've made it for birthdays, holidays, and even just because.
Abubakr Adams
[email protected]I made this cake for my family and they all loved it. Even my kids, who are picky eaters, ate seconds.
Ruqiyo Cabdi
[email protected]The chocolate chips in this cake are the perfect touch. They add a little bit of sweetness and crunch.
Tendai Tafadzwa Chiro
[email protected]This cake is so easy to make! I love that I don't have to cream together the butter and sugar.
C KELVIN
[email protected]I love the sour cream in this cake. It makes it so moist and flavorful.
Malik Azeem 190 Pakistan381
[email protected]This cake was dense and moist, with a perfect balance of sweetness and tanginess.
Hamayoon Mureed
[email protected]I've made this cake several times and it always turns out perfect. It's so easy to make and the flavor is amazing.
Alibhai Khaskheli
[email protected]This chocolate chip sour cream cake was a hit at my party! Everyone loved the moist texture and the tangy sweetness of the sour cream. I will definitely be making this again.