Here's what you need: unsalted butter, vanilla extract, canola oil, granulated sugar, kosher salt, large egg, cornstarch, all-purpose flour, semi-sweet chocolate chips, chocolate truffles
Provided by Rie McClenny
Categories Desserts
Yield 6 servings
Number Of Ingredients 10
Steps:
- In a large bowl, combine the butter, vanilla, canola oil, sugar, and salt and beat with a hand mixer until smooth.
- Add the egg and mix until well incorporated.
- Add the cornstarch, flour, and chocolate chips. Using a spatula, mix well until fully combined.
- Cover the dough with plastic and chill in the fridge at least 30 minutes to overnight
- Grease a 6-cup muffin tin with nonstick spray. Divide the cookie dough into 12 portions. Take one and line the base and sides of a cup. Repeat with the remaining cups.
- Fill each cookie cup with a chocolate truffle.
- Take another portion of cookie dough, flatten with your fingers to create a 2-inch (5-cm) circle. Place the circle over the top of the filling, and press down the edges to make sure it seals to the other dough. Repeat with the remaining cookies.
- Chill in the fridge for 30 minutes.
- Preheat the oven to 375˚F (190˚C).
- Bake for 15 minutes or until the edges are golden brown. Remove from the oven until cool to the touch, for 5 minutes.
- Enjoy!
Nutrition Facts : Calories 394 calories, Carbohydrate 54 grams, Fat 18 grams, Fiber 2 grams, Protein 6 grams, Sugar 27 grams
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IT'S PATAN
[email protected]Overall, these cookies are a great treat for any occasion.
Dylen
[email protected]I would definitely make these cookies again, but I would use less sugar next time.
Gift Chiamak
[email protected]These cookies are a bit too sweet for my taste, but I still enjoyed them.
Nduduzo Ntimbane
[email protected]I tried making these cookies gluten-free, but they didn't turn out as well.
Robina Ali
[email protected]These cookies are a little pricey, but they're worth every penny.
seth lyons
[email protected]I love that these cookies are made with real chocolate chips. They taste so much better than the cookies made with chocolate chips.
Mihai Amihaesii
[email protected]These cookies are perfect for a party or potluck.
Eli Haas
[email protected]I made these cookies for my kids and they loved them! They said they were the best cookies they'd ever had.
yossi konorti
[email protected]These cookies are a bit messy to eat, but they're worth it!
Nick Ranger
[email protected]I'm not a big fan of chocolate chip cookies, but these lava cookies are a game changer! They're so rich and decadent.
Tips Bangla
[email protected]These cookies are the perfect size for a quick snack.
Sahara Trickster
[email protected]I love that these cookies are made with simple ingredients that I always have on hand.
Nasir jan
[email protected]These cookies are a great treat for a special occasion.
yeeterthejit
[email protected]I followed the recipe exactly, but my cookies didn't turn out as gooey as I expected.
Elizabeth Atwood
[email protected]These cookies were a little too sweet for my taste.
Emmanuel Masalu
[email protected]I was a little skeptical about how these cookies would turn out, but I was pleasantly surprised! They were so easy to make and tasted amazing.
Estelie Corniffe
[email protected]These cookies are the perfect combination of crispy and gooey. I will definitely be making them again.
Ahmad Virk7
[email protected]I made these cookies for a party and they were a huge success! Everyone loved them.
Krishna Sah
[email protected]These cookies were a hit with my family! They were so easy to make and turned out perfectly gooey and delicious.