CHOCOLATE-CHERRY BROWNIE CAKE

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Chocolate-Cherry Brownie Cake image

My grandmother taught me the tricks to making this cake, and I've added my own special touches. The melted chocolate keeps the icing from being too dry and gives it a texture similar to chocolate ice cream. I have more requests for the icing than I do anything else! -Susan Hayes, Massapequa, New York

Provided by Taste of Home

Categories     Desserts

Time 1h45m

Yield 16 servings.

Number Of Ingredients 20

1-1/4 cups shortening
2-3/4 cups sugar
5 large eggs, room temperature
4 ounces semisweet chocolate, melted and cooled
1 teaspoon cherry extract
1 teaspoon vanilla extract
3 cups all-purpose flour
1/2 teaspoon salt
1/2 teaspoon baking powder
1 cup heavy whipping cream
CHOCOLATE CHERRIES:
1 jar (10 ounces) maraschino cherries with stems
4 ounces semisweet chocolate, chopped
1 tablespoon shortening
FROSTING:
1 cup butter, softened
2 ounces semisweet chocolate, melted and cooled
1 teaspoon cherry extract
1 teaspoon vanilla extract
3-3/4 to 4 cups confectioners' sugar

Steps:

  • Preheat oven to 350°. Grease and flour a 10-in. fluted tube pan., In a large bowl, cream shortening and sugar until light and fluffy. Add eggs, 1 at a time, beating well after each addition. Beat in melted chocolate and extracts. In another bowl, whisk flour, salt and baking powder; add to creamed mixture alternately with cream, beating well after each addition., Transfer batter to prepared pan. Bake 60-70 minutes or until a toothpick inserted in center comes out with moist crumbs (do not overbake). Cool in pan 10 minutes before removing to a wire rack to cool completely., Drain cherries, reserving 3 tablespoons juice for frosting; pat cherries dry with paper towels. In a microwave, melt chocolate and shortening; stir until smooth. Dip cherries in chocolate mixture; allow excess to drip off. Place on waxed paper; let stand until set., For frosting, in a large bowl, beat butter until creamy. Add melted chocolate and extracts. Beat in confectioners' sugar alternately with reserved cherry juice, adding enough confectioners' sugar to reach desired consistency; beat until smooth. Frost cake. Serve with chocolate cherries.

Nutrition Facts : Calories 762 calories, Fat 39g fat (18g saturated fat), Cholesterol 101mg cholesterol, Sodium 207mg sodium, Carbohydrate 92g carbohydrate (73g sugars, Fiber 1g fiber), Protein 6g protein.

Osama Sheikh
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Overall, I'm really happy with this recipe. It's a great chocolate cherry brownie cake that's perfect for any occasion.


KAY BEE
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This cake is a lot of work, but it's worth it. It's the perfect cake for a special occasion.


Zaidu King
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I had some trouble getting the cake to bake evenly. The top was overcooked while the bottom was still raw. I think I'll try baking it at a lower temperature next time.


Kelvin Masinde
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This cake is a little too sweet for my taste, but it's still a good recipe. I think I'll try it again with less sugar next time.


Binod Nepali
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I'm not a fan of cherries, but I still loved this cake. The chocolate flavor is so rich and decadent, it makes up for the cherries.


Mazhar Abbas
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This cake is so moist and fudgy. It's the perfect dessert for any chocolate lover.


Farhan Hajana
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I love the way the chocolate and cherries complement each other in this cake. It's a perfect combination of flavors.


Maklairen Stevens
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This cake is so easy to make and it's always a hit. I've made it for parties, potlucks, and just for my family. It's always a success.


Happy Cheetah
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I made this cake for my daughter's birthday and she was so happy. She said it was the best cake she'd ever had.


Prince Obeng
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This is the best chocolate cherry brownie cake I've ever had. The texture is perfect and the flavor is amazing.


Tapesh khadka
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I've made this cake several times now and it's always a crowd-pleaser. It's my go-to recipe for chocolate cake.


Kamta Yadav
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I love the way the cherries add a little tartness to the cake. It's a perfect balance of sweet and sour.


SH Shuvo SH
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This cake is so rich and decadent, it's perfect for special occasions. I made it for my husband's birthday and he loved it.


Bal bahadur thapa
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I'm not a huge baker, but this recipe was easy to follow and the cake turned out great! My family loved it.


Fiatu Diking
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This chocolate cherry brownie cake was a hit at my last dinner party! The texture was moist and fudgy, and the combination of chocolate and cherries was perfect. I'll definitely be making this again.