POTATO SOUP WITH SWISS CHEESE

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Potato Soup with Swiss Cheese image

Provided by Eloise Davison

Categories     Soup/Stew     Milk/Cream     Onion     Potato     Appetizer     Quick & Easy     Bacon     Winter     Swiss Cheese     House & Garden     Sugar Conscious     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added

Yield Serves 6

Number Of Ingredients 11

10-12 firm potatoes
Butter
Salt
Cream
3 slices bacon
1 large white onion, diced
1 tablespoon chopped parsley
Dash each of nutmeg, cayenne pepper, mustard
1 teaspoon Worcestershire sauce
Top milk or light cream
Swiss cheese, grated

Steps:

  • Boil and mash potatoes, and mix in the butter, salt and cream. Crisp the bacon and finely crumble it. Cook the onion in the bacon fat till tender but not dark. Add to mashed potatoes along with parsley, cayenne, mustard, nutmeg and Worcestershire. Add enough top milk or light cream to give the consistency of cream soup. Sprinkle crumbled bacon and grated cheese over the top and brown lightly in the oven. Serve piping hot.

Abdullah Qurashi
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This soup is the best potato soup I've ever had. It's creamy, cheesy, and so flavorful.


ruh voice
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I'm not a fan of potato soup, but I tried this recipe and it was actually really good. I'll definitely be making it again.


Asraf Mirza
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I added some chopped bacon to the soup and it was amazing!


sebastian johnson
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This soup is so good! I love the combination of potatoes and Swiss cheese.


Rozi Saleem
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The soup was a bit too thick for my taste. I added some milk to thin it out.


Anjali Adhakari
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I've made this soup several times and it's always a favorite. It's a great way to use up leftover potatoes.


Beruse Joseph
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I'm new to cooking and this recipe was easy to follow. The soup turned out great!


Tapan Bairagi
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I made this soup for a party and it was a huge success. Everyone loved it!


Jamie Bellamy
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This soup is the perfect comfort food for a cold winter day. It's hearty, filling, and absolutely delicious.


michelle down
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I followed the recipe exactly and the soup turned out perfectly. It was creamy, cheesy, and flavorful. I will definitely be making this soup again.


mohammad samir
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I'm not a huge fan of Swiss cheese, but I thought I'd give this recipe a try. I was pleasantly surprised! The cheese adds a subtle flavor that doesn't overpower the soup.


MD amdadul Islam
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The soup was a bit bland for my taste. I had to add some additional salt and pepper to give it more flavor.


Jainal Meah
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Easy to make and delicious!


Ashok Singh Kunwar
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I made this soup last night and it was a hit! My family loved it. The cheese gives it a wonderful flavor and the soup is very filling. I will definitely be making this soup again.


Victory Peter
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This potato soup with Swiss cheese was a delightful culinary experience! The creamy texture and rich, cheesy flavor made it a comforting and satisfying meal. I especially loved the addition of chopped green onions, which added a subtle sharpness that