CHOCOLATE CARAMEL PECAN BARS
Make and share this Chocolate Caramel Pecan Bars recipe from Food.com.
Provided by Merlot
Categories Bar Cookie
Time 1h
Yield 24 bars
Number Of Ingredients 10
Steps:
- Heat oven to 325°F.
- Grease a 9-inch square pan.
- In medium bowl, combine 1/2 c powdered sugar, 1/2 c butter and 1 tablespoon whipping cream.
- Blend well.
- Lightly spoon the flour into measuring cup and level off.
- Add the flour to the powdered sugar mixture and mix until crumbly.
- With floured hands, press evenly in the greased pan.
- Bake at 325° for 15-20 minutes or until firm to touch.
- Meanwhile, in a medium saucepan, combine caramels and 1/3 cup whipping cream.
- Cook over low heat until caramels are melted and mixture is smooth, stirring occasionally.
- Remove from heat and add pecans, stirring well to coat.
- Immediately spoon over the baked crust (spread carefully to cover).
- Over low heat, in a small saucepan, melt 1 teaspoon butter and chocolate chips, stirring constantly.
- Stir in 2 tablespoons whipping cream and drizzle over the filling.
- Refrigerate 1 hour or until the filling is firm.
- Cut into bars.
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Diphapang Rammike
[email protected]I love making these bars for bake sales and fundraisers. They're always a big seller!
md.rahmat ali
[email protected]These bars are the perfect combination of chocolate, caramel, and pecans. They're so easy to make and they're always a hit at parties.
Ricardo Victor
[email protected]These bars are so rich and decadent, they're perfect for a special occasion. I made them for my husband's birthday and he loved them.
Amelia Price
[email protected]I made these bars for my kids and they loved them! They're the perfect after-school snack.
Jamel Husen
[email protected]I'm not a huge fan of pecans, so I substituted walnuts in these bars. They turned out great!
SHAHZAIB JAMALI
[email protected]These bars are so easy to make and they're always a crowd-pleaser. I love taking them to potlucks and parties.
Md Saipuo
[email protected]I had some trouble getting the caramel to set properly, but the bars still tasted good. I'll have to try again and see if I can get it right next time.
Tanbir Molla
[email protected]These bars were a little too sweet for my taste, but they were still good. I think I'll try making them with less sugar next time.
Syed Farhan
[email protected]I love the combination of chocolate, caramel, and pecans in these bars. They're the perfect sweet treat for any occasion.
Ra Fareed Sanwal
[email protected]These bars are so rich and decadent, they're perfect for a special occasion. I made them for my husband's birthday and he loved them.
Sahil Pubg
[email protected]I've made these bars several times now and they always turn out perfectly. They're the perfect combination of chocolate, caramel, and pecans.
Durganand Ram
[email protected]These chocolate caramel pecan bars were a hit at my party! They were so easy to make and everyone loved them.