CHOCOLATE BUTTERSCOTCH CRUNCH
I am not sure where this recipe came from but it is oh so delicious. I make variations using whatever I feel like. White chocolate chips, butterscotch chips, caramel bits, toffee bits, all work great. An easy and quick option to making cookies.
Provided by P Gerrits
Categories Cookies
Time 25m
Number Of Ingredients 7
Steps:
- 1. Combine flour and sugars and mix well.
- 2. Thoroughly beat in butter.
- 3. Add egg yolks and vanilla. Mix well, until smooth. Stir in chocolate chips.
- 4. Spread evenly with a spatula on a 10x15 greased or parchment covered baking sheet. Bake at 350F for 18-24 minutes or light golden and just set. Remove from oven.
- 5. Cool and cut into bars.
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LaTainya Robinson
[email protected]This recipe was a little time-consuming, but it was worth it. The end result was a delicious and impressive dessert.
Uwah PaTience
[email protected]I had some trouble finding butterscotch chips, but I used chocolate chips instead and it turned out just fine.
Telsa Maenzanise
[email protected]This recipe was a little too sweet for me, but I think that's just a matter of personal preference. Otherwise, it was a great recipe.
Haseeb Raza
[email protected]I'm not a big fan of chocolate, but I really enjoyed this recipe. The butterscotch and crunch were the perfect balance.
Shane Morgan
[email protected]This recipe is a bit expensive to make. All the ingredients are pretty pricey.
Sa Jid
[email protected]I'm allergic to nuts, so I had to substitute the pecans for another ingredient. I used chopped walnuts instead and they worked just fine.
Kabagambe Raymond
[email protected]I thought this recipe was just okay. It wasn't bad, but it wasn't anything special either.
Robert Lowes
[email protected]This recipe is a bit too complicated for my taste. I prefer recipes that are simpler and quicker to make.
Aurangzaib Riaz
[email protected]I'm not sure what went wrong, but my crust turned out soggy. I think I might have added too much butter.
Olamide Kelly
[email protected]I would definitely recommend this recipe to others. It's a delicious and easy-to-make dessert.
x_xThisDachi
[email protected]This recipe is perfect for a special occasion. It's sure to impress your guests.
Buntu Blessings
[email protected]I love the combination of chocolate and butterscotch. This recipe is a great way to satisfy my sweet tooth.
Ebony Bennett
[email protected]I'm not a very experienced baker, but I was able to make this recipe without any problems. It's a great recipe for beginners.
Madalynne Dunaway
[email protected]This recipe was a little time-consuming, but it was worth it. The end result was a delicious and impressive dessert.
Matteo
[email protected]I had some trouble finding butterscotch chips, but I used chocolate chips instead and it turned out just fine.
NYANKUN WILLIAMS
[email protected]This recipe was a little too sweet for me, but I think that's just a matter of personal preference. Otherwise, it was a great recipe.
Sunan Jati Dusun Brunei (Sunan Jati Dusun Brunei)
[email protected]I'm not a big fan of butterscotch, but I really enjoyed this recipe. The chocolate and crunch were the perfect balance.
Pari zad
[email protected]This was so easy to make and it turned out so delicious! I will definitely be making it again.
Faisal washib
[email protected]I made this for a party and it was a huge success! Everyone loved it. The only thing I would change is to add a little more salt to the crust.
Marita
[email protected]This recipe was a hit! The combination of chocolate, butterscotch, and crunch was perfect. I especially loved the way the butterscotch chips melted and caramelized in the oven.